The Journal of agriculture and horticulture, 1 juin 1901, samedi 15 juin 1901

[" x, TI A x .CNN Fe hoi N 2% fi, I NU oS LIRA \u20ac = ce H = 4 d i ne B= ; ; x.À Li FN iy \\ pese \\ HORTICULTURE 45d\" =i VoL.4.No.24 This Journal replaces the former \u2018* Journai of Agriculture,\u201d and is delivered free to all members of Farmers\u2019 Clubs, JUNE 15th, 1901 THX Journal of Bgricultuye and Horticulture THE JOURNAL OF AGRICULTURE AND HORTICULTURE is the officia organ of the Council of Agriculture of the Province of Quebec, It is issued Bi-monthly and is designed to include not only in name, but in fact, anything concerned with Agriculture and Stock-Raising, Horticulture étc.All matters relating to the reading columns of the Journal must be addressed to Arthur R.Jemner Fust, Editor of the JOURNAL OF AGRICULTURE AND HORTICULTURE, 4 Lincoln Avenue, Montreal.For RATES of advertisements, etc,, address the Publishers LA PATRIE PUBLISHING CO - 77, 19 & BI St.James St Montreal Subecription : 81.00 per Annum payable in advance Table of Contents THE FARM Notes by the WAY c\u2026\u2026.-\u2026ucrerrercoccenss ve ceesaurss vocvresss .B53 Prices in English markets.\u2026.\u2026.en.rsna-onrereer renou ess 553 PropheEcies.\u2026\u2026.\u2026.\u2026eesssonrisnseserer secs vrusseresesrsssess esse 073 Seeding .oievevnrrrnveennnns sosseneerarsen seen sssacraccscsccscccenr DOË The DAirY.\u2026\u2026\u2026.erscsrsrcarcesescantansoners ooneorees orne 0 rorocsee.DOS Root-crops.ereereneae a+scanseseserese cresorsee veverenieraees 555 HOUSEHOLD MATTERS The hair.srassesseen sense s tin nncee vessassrscc0rene0.056 THE GARDEN AND ORCHARD The Pan-American ExhibitiOI.\u2026.\u2026.\u2026.\u2026.\u2026\u2026rrersreercesoureenss £59 Correspondence esse» pessesepesecac ess \u2026\u2026\u2026.5uO0 State of the Crop \u2026.\u2026.\u2026.\u2026.assoconsessersrr sin cencencesceonrcers 000 THE POULTRY-YARD Tucrease thie production .nrocesssese nan vascss causes Sol Potatoes for poultry.eens creer vas asesec sense 562 THE DAIRY \u2018 How I made prize-butter \u201d\u2019 \u2026.\u2026\u2026.isererrrrrcenseucse.DO THE FLOCK Abeut sheep, W.R Gilbert.ooveeriiiriviiniicir vvneans, 563 TndeX iieireiireriiiiiinenrsrrionienenreniacrsersenonnes FR 1111 The Farm, NOTES BY THE WAY.A very curious thing is the great difference in \u2018* prices,\u2019\u2019 in the English markets.For instance; why should carefully selected Irish hams sell for 100 shillings the wt.(112 Ibs.) , while the picked hams of Canada only fetch 62s.2 The same thing holds good with lard ; the best Canadian lard sells dor 62s.the owt.while lard from the States fetches 44s, ! À difference of two to four shillings a owt.one can understand ; but where it is a question of 38s., in the one case, and 18sin the other, the variation seems to require elucidation.only \u201cProphecies.\u201d \u2014Very sanguine, or very anxious to vaunt the marvellous quality of the land and climate of our great North- West, are the gentlemen who make tours of inspection over that very extensive coun- trv.We flatter ourselves that, some fortv or fifty vears ago, we used to were pretty good judges of the probable vield of a standing wheat-crop a fortnight or so before 1t was fit to eut ; ors go far hevond that : but our inspect- they predict the vield of a whole country before all the sced is in the ground.It is all verv wall ; but the man who supplied the papers.or on about the 10th of Mav, with the information that Manitoba would certainly produce next harvest upwardsofl forty million bushels of wheat, Was Stalitr what wns a ry 554 THE JOURNAL OF AGRICULTURE AND HORTICULTURE absolutely improvable in any country, and still more so in a country so dependent on the weather up to the verv last days of ripening, as is our Great North-West.Seeding.\u2014A few numbers ago, we vave the opinions of some of our best English and Scotch farmers as to the requisite quantities of oats for the proper seeding ol well-farmgd land.The number of pushels sown in the South of England, according to the \u2018leading authorities, varies Irom 3 1-2 to 4, and when sown rather late, as much as 5 bushels to the imperial acre.Here, as will be seen bv the subjoined extract from an exchange, less than hall the smallest of the above quantities 1s recommended.Like many others, who were farming in the \u2018carlier half of the last century, we ourselves have grown very large crops of grain with small quantities of seed : 60 bushels ol wheat to the acre from one bushel sown, and 116 bushels ol oats to the acre from a secding of 1 1-2 bushel.But, again like manv others, we found that, though in some very propitious seasons, the thin-sowing plan might answer, as a whole, particularly with [all-whcat, 1t was more profitable to sow a full allowance, especially on land rather poor than otherwise.OIF late varieties of oats, such as Banner and l\u2018gvplian, are to be sown, 1 1-2 Measured bushels of the good, well-cleaned seed per acre is sufficient for fallow and 1 1-4 for stubble.I carlier varieties are desired, which are invariably smaller vield- ers, and non-stoolers, a half-bushel per acre more would be necessary, Manv will doubtless object to these amounts as being too small.T have grown over 1oo bushels of Banner oats per acre from 1 1-4 bus.sown, and am perfectly satisfied that liberal sowing often tends to the very opposite of Tiheral reaping, by discouraging stooling and the placing of more plants per acre than there is nourishment and moisture to carry to maturity.\u201d À great deal will of course depend upon the manner in which the seed is deposited: il sown broadcast, we should be inclined to allow from 1 to 2 pecks more to the acre than il a drill is used ; for most of us have seen a good deal of oats lying un- buried on the surface after a scambling, harrowing on a badly ploughed piece of old turf.Curiously enough, it too olten happens, that, whether from pressure of work, or from some other cause, the later the seceding the more carelessly the work is carried on, instead ol the reverse being the practice ; as it should be.\u201cThe Dairv.''\u2014A pretty earnest, outspoken man is Mr.F.J.McGregor, of Alexandria.He does not mince matters bv anv means, but hits the {oe straight in the \u2018solar plexus,\u201d and cares not a button whether his hearers are pleased or displeased.Fverv one knows ; at least, every one who is interested in our dairv-trade knows ; that there has been a considerable falling off in the quality of Canadian cheese during the last two vears, in the last season, especiallv.We seem to have overlooked the fact, that though the English are comparativelv careless about the price they have to pay for goods, they insist upon the goods being of the quality they require ; namely, the finest that can be made.Fault was found by Mr.McGregor with, in the first place, the \u2018\u201c farmer,\u2019 who fed his milch-cows on roots and silage, food: that cannot possiblv produce butter or cheese of good flavour.(We ust be allowed to say here, that very fine butter \u2018an be made from the milk of cows cating roots, as we have proved to the satisiac- tion of several very difficult judges, none of whom were particularly inclined to be friendly to us).\u2018Then, the lecturer feil foul of the careless management of the milk drawn, declaring that many lazy farmers left it uncovered and exposed to be tainted by the foul odours of the cow-shed, and neither cooled nor aerated it.Next, Mr.McGregor adverted to the injury done to the better class of creameries and cheese- THE JOURNAL OF AGRICULTURE AND HORTICULTURE 555 ries by the annoving intervention of a crowd of small factories ; if, he declared, a man's milk was refvsed by a conscientious maker, there was sure to be, and not verv far off, some rival concern, by no means over particular, but onlv vehement at any risk of reputation, snatch greedily at the milk refused bv its more fastidious rival.Iv anxious for trade, that would, Morcover, all the danger of injury to the over when the time of despatching it from the factory arrived.quality of the cheese was not Filthy waggons were often em- ploved in sending the goods to the station, and unventilated cars, even in hot weather, were often employed to convey the cheese to the port of shipment.Boxes, smeared with dung and filth, many a time he had seen employved, and these boxes, be it remembered, had to present themselves before the English buvers ! can deny that good boxes can easily be ob- Now, no one tained, and the keeping of them clean and tidy until they and their contents reached the vessel in which thev were to be export- difficult.tilated or refrigerator cars are to be had ed cannot be Similariv, as ven- for the asking, no one but a very negligent shipper omit authorities notice that one or more would be wanted.would giving the railroad In our vounger davs, anv Glo'stershire dairy farmer would have howled out loud at a suggestion that his wife and daughters might reap anv benefit from the advice or instruction of professional cheese-makers ; but those davs are over, as the following extract {rom the © Gloucester Chronicle plainly shows : 1 GLOUCESTERSHIRE COUNTY COUN- CII, DAIRY SCHOOL.Butter-making taught daily, fee 3s.for every 10 lessons.Cheese-making, Tuesdavs and Thursdays, fee 5s.for every 10 lessons.Grants towards expenses of Farmers\u2019 sons and daughters attending are made by the Committee.A skilled Cheese-mmaker and Butter-maker sent to Farm Houses on application, no fee charged, only out-of-pocket expenses.Application to be made to H.A.HOWMAN, County Council Dairy School, Gloucester.\u2018 Root-crops.\u2019\u2019\u2014Mangels or ought ta be, through the ground bv this time, and will soon need hoeing.Don't be afraid of cutting away the carth from the plants; are, mangels are not sugar-beets ; but drive the horse-hoe deeplv into the ground and, three or four davs afterwards, leave the \u2018* What are ; said a man to us as we singling our mangels at Sorel, in \u201cThis hot will kill every But it did not kill one plant, and and plants as naked as possible.vou doing, Sir were 1884 ; plant.\u201d the next morning sun thev were all up flourishing.Bv the bye, we see people, who ought Lo know better, advising Ontario farmers to sow 16 lbs.of sugar-beet seed to the acre.in the habit of growing mangels is aware that every seed of that plant contains at least 2 and fÎre- quentlv 3 germs.Also, 5 pounds of good mangel-seed will produce a full plant when the drills are 24 apart and the plants are set out at 12 inches in the rows.So, the following ratio should the proper weight of seed {or the best crop, supposing the latter to x 7 inches : Now, everv one who is inches give occupy 20 140 : 280: 3: 10 1-7.So that, when sugar-beets are to be set out al that common sense would indicate 7 inches apart, and 20 inches is taken to be the proper distance between the rows, ten pounds of seed to the imperial acre should be ample.We hear that large sums are being subscribed to build beet-sugar factories in Ontario.We do not for a moment that good profits can be made bv the growing of beets for these establishinents, but there is a wonderful difference between the enorim- ous vields mentioned bv some of our con- 556 THE JOURNAL OF AGRICULTUKE AND HORTICULTURE temiporaries\u2014some as high as 30 tons Lo and the practical vicld made on the acre the farms of some of our friends im this province.Our old pupil, M.Séraphin Gue- vremiont, of Sorel, never grew nore than 14 tous to the imperial acre, and he knows how to crow and cultivate roots ii any one docs.The general run of farmers in Ontario seem to manure their land for the root- crop in the fall.This is a practice we can hardly approve, for the land must in such a case be ploughed shallow to avoid interring the dung too deeply, and we hold, in spite ol the theories of some of the College authorities, that the land in preparation for roots, and therclore for the whole rotation, should be ploughed deeply in every climate, and still more in such a climate as ours, where the heat of the suminer so soon and so thoroughly dessicates the land.And keep the horse-hoe going as long as vou can, only stopping when the horse is likelv to damage the foliage of the plants.Never sow roots on the flat on wet land.Tast vear, at the farm on which we passed the summer, the farmer, in spite of advice, persisted in sowing his carrots, swedes, and mangels on the flat.Our readers will recollect how great was the rain-fall in that season.The consequence was, that the roots were never singled properly at all ; the horse-hocing was given up, as the implement onlv carthed-up the voung plants.and as for the cost of the hand- Labour in picking out the weeds, it was so great that the farmer has given up grow- My roots à tout jamais.> + mma Hausrhold Mattrrs.(CONDUCTED BY MRS JENN R-FUST).TREATMENT OF TIT TFAIR.A bexutitul heud of hair is an adornment to anv person vouny or old.it can be dressed and worn in anv wav to suit the fashion or the dav.It can be so twisted and coiled round the Leud as to hide gnv little defect in it, and 1s a priceless boon to a plain face.No wonder, then, that those whe have lost such a heritage by sickness, resort te any and every means to restore 1L to its original luxuriance.During the epidemic of fever, Last winter, many voung people lost almost oll the hair they ever had, and are now trying bv every means they can think ol, or hear of, to bring it back to its healthy state.It is to be deplored, for manv reasons, that the old fashion of cutting a fever patient's liair is now almost given up.Cutting off the hair means comiort, coolness, to the poor head in its weary suffering, and certainly gives more freedom for the nurse to apply cooling applications to it during the worst stage of tie sickness.Some people, whose hair had originlly been quite straight, get a prettv repav- ment for the inconvenience of cutting by having the new growth curly.Another plea for cutting is that it makes the work of restoration so much casier, for there must be much brushing and combing with the assistance of some well known remedy to bring the scalp of the head into a healthy working state once more.Many and various are the restorative nostrums sold for this purpose, but a simple remedy will often prove quite good for the same.Sweet oil, or pomatum, is reconnmnended, the scalp needs oil in some form to nourish the roots of the hair and this 1s served up in a more agreable form in the many hair-washes sold.Air and sunshine are great helps in the good work of restoration.There is to use forcing matters; use the best means possible ; time and patience will bring back the head nito a healthy state, and the hair is pretty sure to come back strong and 1mm abundance.The sealp of: the head niust be treated minvh as the foolish farmer ought to treat & piece of poer land from which he has drawn every particle of nourishing power by repeated cropping and giving back nothing fer the nourishment of the plants.It «il however take him vears of hard THE JOURNAL OF AGRICULTURE AND HORTICULTURE 557 labour to do this and the general opinion will be : serve him right.RECIPE FOR GINGER BEER.3 gallons of water.3 pounds of granulated sugar.The juice and sliced carcases of 7 fair sized lemons, or 6 large ones.3 oz.of well bruised root-ginger.Boil one hour., When cool add 3-4 of a cake of Fleicsh- man\u2019s veast dissolved in a half tca-cup of luke-warm water.Pour this on to a large piece of toast floating in the becr.Let it stand in a warm place thirty hours.then bottle, cork securely, and tie down.This will be found good to drink a couple, or even one dav.after bottling.HINTS ON THE ART OF STEWING.In France this simple, wholesome, and most cconomical method of cookery, which well deserves to be verv highly recommended, is adopted to a much greater extent than it is with us, and those of my readers who have been privileged to taste a skilfullv-prepared French will, I feel sure.testilv to its excellence, it being stew niost popular amongst their truly is one oi tie dishes, whose name In the majority of English homes, delicious legion, Fowever, stews are not by anv means so favourably regarded, and I fear they never will be until house-wives fully realise the fact that stewing, which means a constant centle simmering, is an entire!v different process from boiling\u2014a point which 1L is very difficult indeed to get people to believe.But the fact remains nevertheless, and can very casilv be proved by those who care to do so.The true economv of stewing 1S verv evident in more directions than one, as, for instance, bv this method nicat which, in comparison with the finest joints, would be regarded as decidedly coarse and inferior, and fowls which have outgrown their vouth, can be rendered most delightlully tender and juicy, and at the same time verv nutritious, not a particle of good contained in the meat having been wasted or lost ; while the sane article of food, if boiled, would become quite hard, tasteless, and indigestible, affording neither pleasure nor benefit in the eating.Of course, the finer or richer the meat or the vounger the birds the better will be the stew, but when we have to content ourselves with the less expensive items it is well to know how to cook them to the very best advantage.Then another point, and one which we cannot afford to overlook, is that in stewing not nearly so much heat is required as in roasting, grilling, frying, etc., therefore a much smaller fire will suffice for the purpose, and this is certainly a matter of no small importance, especially at the present time, when [uel is so very expensive that one hesitates to niake up a large fire if it can possibly be dispensed with.For these reasons, then, besides others which might be mentioned, housewives would be wise to study and practise the art of stewing, as by doing so they will be able to provide most dainty and appetising dishes at a comparatively small cost, tlie following being a lew examples which are well worth a trial.OF VIAL, ETC.in small neat pieces weighing about 3 oz.cach, then these pleasantly with salt and pepper.rub them over with fine flour, and {rv them quickly in hot fat until just lightly coloured, after which drain thoroughly and place stewpan with suflicient STEWED KNUCKTI,1L Cut off the meat season the meat in a stock made from the bones to just Lately cover ; put on the lid, which must he very tight fitting, as one verv important point in successful stewing is to entirely keep in the steam and bring slowlv to the boil, then sgim carefullv, draw the pan further from the fire, and simmer as gentlv as possible for an hour.At this stage add some carrots, cut in slices about an c¢ighth of an inch thick, some chopped onions, and a sprinkling, according to taste.of mixed herbs finely powdered ; then cover again verv closelv.and continue to simmer even- lv and constantly, but still very gently, for quite three hours longer, or until both meat and vegetables are perfectly soft and 558 THE JOURNAL OF AGRICULTURE AND HORTICULTURE tender ; then, when done enough, add a little thickening if necessarv ; dish up the whole in the centre of a hot dish, garnish round about with small, skilfullv-cooked whole potatous, and serve verv hot.Note.\u2014The serag end of a neck of mutton, meat eut from a shin of beef, pieces of lean fresh pork, the coarser end of a breast ol veal, lean breast of mutton, ete, are all excellent and most delightful when prepared OF a as and as the summer advances several nice changes can be effeet- above, cd by adding or substituting various other vegetables as they come into season, and also bv varving the items used for garnish- Ing, macaroni, rice, new potatoes, greens of all sorts, tomatoes, cucumbers, etc., all being suitable, so that there is not the slightest danger of the dish becoming monotonous, if the housewife is willing to take a little pains to please the taste of those for whom she is catering.HOME-MADE BISCUITS, PILAIN AND FANCY.The making of these most useful and daintv little items affords a verv welcome sense of relief and an exceedingly pleasant change from the more ordinarv everyday kind of cookery, the superintendence of which falls to the majority of us as forming an indispensable part of \u2018the dailv round and common task.\u201d Therefore, whenever the housewife has a little spare time, she will be wise to take advantage of the opportunity by testing her skill in this dircetion.The clean, and pleasant, work is and, as well-made, dainty biscuits are never out of place at Very easy, any meal in the dav, it is a good plan to have a few boxes alwavs on hand.The following are some wéll-tasted, reliable recipes, which I can thoroughly recommend.ABERNETHY Put into a bowl a pound of BISCUITS.fine four, and rub into it, until quite smooth, 4 ozs.of fresh butter, then add a small teaspoonful of salt.g4 ozs.of fine white sugar, and a good sprinkling of caraway seeds, and mix thoroughly ; alter which, moisten to a stiff paste with well-beaten eggs, and a little milk if Roll this out about the third of an inch in thickness, two MeCessary.stamp out in small rounds with a proper tin cutter, or the top ol a tumbler, prick well with a fork, place on floured tins, and bake in a brisk oven from ten to fil- teen minutes.When done enough and just slightly coloured, cool the biscuits on a sieve, and when quite cold, store them in a perfectly air-tight box.A HINT FOR THE HOT WEATHER.Among the bits of advice to be given for hot weather, an obvious one to the housekeeper is to dispense as far as possible with the kitchen range.It requires a great volume of coal to do its work, and it sends out a corresponding amount of heat.A portable stove, in which oil or gas 1s the heating factor, will do the cooking of an ordinary family, and the heat of the range may be thus eliminated the house and the familv life.We need less meat in hot weather than at other times, and a dict largelv composed of milk and fruit is to be recommended to all wno prize coolness during the summer season.from Be careful when buv jgm, bottled fruits, pickles, or anvihing in glass vessels, to see that there is no frozen glass fallen side.vou Should the edge be chipped in any wav, examine the contents on the top of the jar or bottle carefullv, as broken glass has heen found in such, and it would be probably fatal if swallowed.This caution 1s also necessary for wine and heer bottles.oe The Garden and Brchard.(ConprcTED By MR Gro MoorE), PRACTICAL WORK AT THE PAN- AMERICAN EXHIBITION.One of the lines of work conducted by the Division of Botanv of the United States, will be the testing of seeds and it will exemplify the work of the Seed Laboratory oi the Department of Agriculture where sampies of seeds, distributed by the U.5.Government, are tested for purity, germinating quality, and freedom from weeds.The subject of pure seed is one of the most vital importance to farmers and gardeners.What can be more disappointing or disastrous, in a pecuniary sense, than for a flarmier or gardener to prepare and manure his land with all due diligence, and then discover, when it is too late, that he had sown spurious seed, impure as to variety, germinative powers, or still noxious weed deficient in worse mixed with seeds which ruin his crops for vears, and cost time and labour for their eradication.some Any farmer or seedsman can have samples tested at the Laboratory, and many thousands avail themselves of the privilege of doing so.The operations are carried on, bv strictly scientific methods, and a great- or number of instruments and\u2019 pieces of apparatus are in use than would be supposed, most of which have been invented and improved, to suit the necessities of the work, by the men in charge.To those of our readers who mav not be favoured with the opportunity of visiting the Pan-American, the following brief description of the Seed testing exhibit should be of interest.On entering the space devoted to it at the left of the main aisle of the Agricultural building, we see first in a glass case a \u201cpurity separating table, with magnifv- ing glass, forceps and other tools used by the experts in separating a sample of seeds parts, namely, pure matter, into its component seed, chaff, sand or other foreign and weed seeds.All percentages of seed purity tests are based on weight, so next we find a pair of ine balances on which all samples are weighed, Near the scales is a new combined mixer and sampler.In this a quantity of seed is quickly mixed and a sample of the desired amount to represent the entire lot to be tested is delivered.The blast new device ; the air bv an electric motor, impurity test is a furnished hlast is THE JOURNAL OF AGRICULTURE AND HORTICULTURE 559 and the light impurities, such as chaff and light or imperfect seed, are driven through a bent glass tube and thus separated {rom the good the percentage of these impurities determines the respect.this seed ; the value of sample in this But germination tests well also be carried on, seeds for this test are counted, arranged in folded blotters, moistened and placed in a germinating chamber, where they are kept at a fixed temperature, the most favourable to germination.Other tests are made in sterilized sand and soil, the number of and beside seeds germinating cach dav 1s noted thus the percentage of germination is computed.Many weeds, the seeds of which are most common impurities, are represented by the living plants, labeled with their correct names.Another most interesting feature is a collection of many of these weed seeds and of commercial seeds arranged under forty magnifving glasses, accompanied by seeds of the same kinds in open dishes, so that it 1S easy to compare the magnified with the actual seeds, and note the differences and distinctive characters that would not appear to the naked eve.The results and importance of seed testing are graphicallv represented bv groups of glass tubes containing different seeds.These show the amount of chaff, sticks and sand, also the proportion of weed seeds, and finallv the amount of good seed.true to name, as determined bv the test of a similar sample, and the proportion of waste.A comparison of how much the farmeror gardener may loose by buying untested or poorly cleaned seed, and not to deal with à seedsman in whom because he supposes he is getting it cheap, and should teach him to seed he cannot place, full reliance.these indicates never buy a a CORRESPONDENCE.Compton, P.Q., Tune 4th, tgo1.G.A.Gigault, Esqr., Asst.Com.Agriculture, Quebec.Dear M.Gigault, I have your favor of vesterdav, and in replv \u2018* re \u2018\u2019 state of crops, ete, would say that the pastures and hav have a very fine appearance, cspeciallv the latter will be a fine crop.whick lasturage was verv carlv this vear, some farmers turned out their cattle during the last davs of April.it was fully two to three weeks carlier than usual.Itarlv sown grain is looking well, especially ou the high lands, on low places it is turning a little vellow from the continued wet weather, A vreat deel of planted this vear in Mav, we finished our eight acres on 24th Mav, carlier than T ever did silage-corn was before, 1t 1s just coming through the ground, the wet cold weather has been much against it.Potatoes are just coming tip and look healthy, also mangels.Several farmers were foolish enough to sow their turnips some 10 davs ago, and the result was that they were badly caten bv the little black fiv.We have not and 1 don't before the 7th June.SoOwn ours.here viel care to do so Currant bushes are loaded and the fruit well formed, also gooseherries.The Tields were white with wild strawberry blossoms.Our garden ones are now in bloom and show every appearance of a splendid crop.Apries will be a goad crop, if nothing happens, hat nothing Hke last vear.I have not for many vears seen the clover this time of vear.I long, and have Lo eut it.On Mav so dar advareced at have some 16 iN.1t 1s Todeing down with the rain.31st, I opulled a clover blossom.For the last 16 davs we have had a nastv cold cast wind and showerv weather, it has been impossible to do anv hocing, ete.Our voung orchard looks very well, and several of the apple trees had blossoms on THE JOURNAL OF AGRICULTURE AND HORTICULTURE them this vear.I uscd the Bordeaux mixture on the currant and gooseberry bushes for the little green worm ; it was most effective and does not harm fruit or bush.Yours faithfully, JOHN M.LeMOYNE.STATE OF THE CROPS.To the Editor of the \u2018\u2018 Tournal of Agriculture.\u2019 Dear Sir,\u2014The scason is now sufficiently advanced to allow of mv giving vou a report on the crops, though some cases cannot be reported on at present.There was a great depth of the past winter, and although we had a great deal of cold weather, there was very little frost in the ground.The seeding in the upper portions of the province was done in \u201cood season, while those countries cast SHOW of Quebec citv are just now busv sowing.Usually, when we have had great falls of snow, thev have been followed by both hav and grain.The hav crop at present indicates an unusual vield.and grain is looking fairlv well.Wheat \u2014Farlv sown wheat is good crops of looking well.I should suppose there is fullv as much sown as usual.Oats.\u2014In the wire worm or grub has been injuring the voung rlants; \u2018 some sections perhaps on sod-land 1e worst ; carlv sown 1s Tooking well.Jarlev.\u2014T ooking [airly welll not a creat deal sown, Pease.Tlave been rather a the would failure, past vear or take mine too \u2014 and plough this seed in with a light furrow, thev would stand a hetter chance oi two.If the farmers vour advice \u2014 and sue- ceeding with this legume.Rve.\u2014Verv little here and there.sown: an odd field, the Buckwheat.\u2014It is too carly in season to report on this crop: many farmers not hiking to sow this kind of grain as it is so apt to fall off and crow the {oliow- ing vear.It is a verv valuable crop clening the soil {ot of mustard, couch-grass v@® . (chiendent ), or anv other foul weeds\u2014to my mind it comes next to a hoecd crop for cleaning the land.(Because it is sown late, and there is more time to work the lan; ?14d.) Hay.\u2014I think I have not seen such crops of clover for several vears as the appearances indicate at present.I hope the farmers will cut carly and often, LWO crops cut before the sced ripens are not so hard on the soil as one matured crop would be.Timothy is looking very well at present, and should, fine weather to save 1t, prove a valuable crop.Fruit.\u2014This is the off vear, have come out with a fair show sonis, the tent-caterpillars are also show- Those farmers who 1599, got while those as if we have the trees ol blos- ig up fairly well too.fought the tent-caterpillar something for their tronble ; who let this pest cat up the folinge, have had reason to repeat of their folly, as the mn trees have hardly recovered themselves yet.There was a very hight frost at Cha- teauguay on the morning of the 26th inst.but I hardly think 1t did injury Lo the Iruit trees.Small fruits have made a fair show so far.Butter.\u2014Tlie butter market has advanced to a good price, and the exports are ahead of last veur ; should thev keep on at the rate of present shipmenis, they will ge the any largest on record.Cheese.\u2014The low prices ni the past 53 ur 6 months have so increased the consumption that the market 1s bare, the price 1s now looking up, and with the good grass prospects there is everv indication of a record vear for hoth cheese and butter.The make of fodder-cheese was Limited this spring, so cvery thing points to rising market in the near future.Farmers be very happy and contented, for very dL should the present crop prospects are verv good indeed.Prices for cheese, butter.pork and beef, are fair ; in fact, the price of pork is more than fair, it is verv high (1).Under (1) The price of pork seems to have fallen a little of late, and well it might, for it was irra.ionally bigh, Ep.THE JOURNAL OF AGRICULTURE ANDHORTICULTURE 5\u20ac1 these circumstances we may with conlid- ence look for another favorable year.PISTISR MACFARTANIS.Chäteauguav, Mav 29th, 1901.PJ.S.\u2014Corn and in some lew sections, are in the ground, but only to à potatocs, limited extent.P.M.rq em The Poultry-Ward.INCREASE THE PRODUCTION, In many localities the barnyard fowl\u201d will not give wav to improved breeds.II vou cannot aflord to buv all entire breed- at least obtain a ing-pen of pure stock, send the oid full-blooded cock, and mon rooster Lo market.This will greatly Coiil- improve matters, if vou are carciul to retain the best pullets of this cross-brecd, and when vou have a stock ol good ones sacrifice the Cunnot farn- ers be prevailed upon to do this ?Is not the supply of cggs, even in the villages, absolutely too small in winter ?When eggs are scarce and the prices high, do not some diminish home consmnption, and even then complain of the small number they have A good thoroughbred common hens.to take to market ?hen will lav nearlv 30 per cent ore in the number of eggs than a common ben.If the prices diminish a little.the increased production of eggs will much over balance the account, and, besides, when the grocer receives a large supply he will send them to the city markets.Too many people raise poultry without regard to the use of pure breeds and regardless of an effort to maintain the high standard to which some of our domestic fowls have attained.The increased evidence of the fact that high class poultry pavs is surely sufficient to encourage us to strike out boldly and extensively in the field of enterprise.Everv effort in this direction will with such favor that success will surely follow.Contrast the present with the mect fap 562 THE JOURNAL OF AGRICULTURE AND HORTICULTURE 2 see past, and notice whether the improvement in poultry has been a paving venture.Let us not hesitate Lo Lry common sense methods less they interfere with the purpose ol filling our pockets.We must not drift from vear to year in the same channel where the waters are not disturbed by the force of progression, or we will surely De- conte the inactive agents of a system that destrovs all incentive.The present is an auspicious time to move in this matter, and it is certainly something that should interest ali, and must be conceded to be a tiene that should be discussed by farmers and poultrymen and adopted as a rule, both mdividually and collectively.* Om POTATOES FOR POULTRY.Potatoes are mostly starch, and are not suitable as un exclusive food for poultry, but il they are fed in connection with some kinds of foods to balance them they are excellent.They should be boiled, but requite no mashing, us the smallest chick can pick them Lo pieces.II mashed, however, and a suitable mess made of them, thev will be better relished, After cooking them, take ten pounds of potatoes, tour pounds of bran, one pound of linsced- meal, onchalf pound ol bone-meal and one ounce ol salt, and mix the whole, having the mess as div as possible, using no water unless compelled.Sach a meal should answer at night for one hundred hens, and the morning meal should consist of five pounds ol Tean meat, chopped.Tens so fed should lav.and pav well, as the food is composed of the required clements for producing cogs, and also for creating warmth Of bodv in winter, The Bairy, HOW I MADE PRIZE BUTTER.I use good milk onlv, and have a rather hard time getting it.The milk is heated in the receiving vat, to about 73 degrees and finished in the little tempering vat.When it reaches 86 degrees it is run through a separator, skimming a 30 per cent cream.I use a starter and this with the hand separator cream, brings the percentage of fat down to 26 or 27 per cent, which 1 consider about right to secure that high, delicate flavor so well liked in our markets.My aim is to stir the cream every hall-hour, ripening al a temperature of from 68 to 70 degrees and as the degree ol acidity advances, the cream is gradually cooled down so that it stands at churning temperature at least 6 hours.The cream will show from .62 to .64 of 1 per cent ol acidity with alkali tablets at the time ol churning.The cream is churned at trom 33 to 54 degrees and breaks in 40 to 45 minutes.The butter comes in granules the size of wheat grains.The buttermilk 1s drawn oll 1m- mediately, the butter washed in Just enough water to float it.The churn is given a lew revolutions with engine at full speed.The water 1s drawn off directly, as I think 1t very essential to making a high flavored product not to let it soak in water.The butter is well drained, put on the table worker, salted with 1 oz.of fine salt to the pound of butter, worked and put in 6o-1b.tubs and is ready for market.\u2014JOHN MÉETZIER, Kansas.Mr.Metzer starts with his proposition just where it must always start if fine butter 1s made.Tuse good milk onlv.There 1s also great significance in the Cosing part of that sentence.Ivery patron ol a creamery should read it over and think on it long.Here it ts\u2014 and [ have a rather hard time getting 11.\" That is the universal cry among creamery men and cheese makers everywhere, In Canada and Wis- cousin and in New York it is just the same lévervwchere thev sav \u201cThe farmers are not particular enough to send us good milk.Thev don't seem to understand the value of good milk, in making high priced butter and cheese.They don't seem to realize the importance ol clean cows, clean stables.and elcan milk cans.They demand that we shall make po rg THE JOURNAL OF AGRICULTURE AND HORTICULTURE 563 first-class butter and cheese out of that is made foul by the filthy milk habits of certain of the patrons.And there we stand.We simply cannot make such goods unless we have clean milk.If we ask the patrons to unite for the sake of their own profit, and force the dirty ones to reform their course or leave, they will not do it.They seem to act as if they had rather lose a good bit of money every vear than to offend some of these dirty fellows who are lowering the value of the general product all the time.\u201d The above is that we the have heard burden of complaint from thousands of butter and cheese makers for vears, and it is still being uttered.The Wisconsin Dairy School is one où several in the nation that is turning out hundreds of bright, neat and capable young butter and cheese makers.But what can they do with dirty milk ?What can they do with a patron who is naturallv nasty in his habits and tices ?prac- The fact is, the patrons of every cheese factory and creamery ought to form a solid body of sentiment and resistance against the dirty members of their own flock.It is these men that keep down the prices of butter and cheese.\u2018\u201c Hoard.\u201d \u2014 \u2014\u2014__ The Flock ABOU I SUEEP.Although this has nothing to do with politics, T may venture to use an illustration which is not without significance to politicians.Those who assume that the rural population is homogeneous\u2014that all farm folk arc of one inclination, sure to be moved by similar appeals and arguments, and to be relied upon to throw the whole weight of the class into the same scale\u2014 are invited to spend a short time, in making themselves acquainted with the diversity ol types which exist among the most serviceable of all the sheep.domesticated animals, Because what the sheep ol a country are, the men generally are.(OI course, this does not refer to the same extent to new countries as it docs to Eng- land).In saving the above, IT do not at all intimate any acceptance of a too com- \u201cOh, the labourers will all follow their leaders hike sheep.\u201d In point of chance, sheep choose the leaders whom they mon phrase : fact, when they have the follow.Though sheep follow leaders im- plicitlv, cach flock grows its own, and is bv no means disposed in a hurry to accept any substitute.I am not now speaking of a frightened mass, driven by shouting men.and barking dogs through a gate- ol labour- Canada.I mean, of course, sheep having been accustomed to a certain amount of liberty.Not so much as thev have in the bush, or on a wav, That simile fits no class ers now, More especially in ranche, but rather more than those enjoy which are habituallv squeezed bv hurdles into so manv square feet per sheep like the beds in a ten cent lodging house.In England the flocks of genuine agricultural district, and its native population are alike historic survivals, or living any evidences of past history.\u2018\u201c Slowlv, \u2019 us l\u2019ope wrote in \u2018* The Dunciad,\u2019 \u2018\u201c universal dullne s covers all, 7 still the process is a slow one.The towns in Eng- jand have not vet ground all andi- vidualitv ol character out of the villages nor all the traces ol remote and curious crossings out of the local flocks.Fach quarter of the \u2018\u201c Tight little island \u2019\u201d\u2014 almost every county \u2014 has 1ts own tvpe of sheep, and, what is still more odd, has its own taste in mutton too.In Devonshire, Gloucester or Iincoln, no butcher would object to *¢ white features\u2019 in the sheep offered here for sale.But in many a town in Kast Anglia, and the Midlands, a leading member of the craft would almost as soon think of labelling a carcase \u2018* cow-beef as of allowing a sheep that has not a dark face and trotters to be seen hanging in his store.And strange to sav, the customers of ooe will find their main grounds for satisfaction in the verv points to which the other the most exception.In Lincolnshire, the breakfast chop will be held to be all the takes from \u2019 sweeter 504 THE JOURNAL OF AGRICULTURE AND HORTICULTURE having been eut from a Tincolnshire long wool; and a visitor to the hop county must not criticise a gigot from one of the white-faced sheez which graze under the cherry trees of Kent, Yet, if the market be shifted only a hundred miles, the prefer- cnees would be found to have been entirely changed.This is really difficult to by rcalfirming palates relish most the ac- that savours to which count for; excepl they have been habituated, and this explanation does not go very far.Why coal miners should have relished so long the very fattest Deicester mutton, and Brighton fishermen, with equally keen appetites, turin away from it with disgust, is among the many inexplicable peculiarities of And why Mampshire Down sheep should, alwavs, human fantasy, everywliere, be falling down with foot rot, whilst the equally placed Tancoln keeps the fold without a trace of 1t, is one of the many strange variations caused by breed, that no physiologist has vet been able to explain.Sheep are begirt with problems ! How two such very distinct types as the Sussex Downs, and the Dorset have been developed pink-nose, should in adjacent counties, can only be explained by reference to very remote territorial divisions in wliich settlers in Téngland came from different quarters, cach bringing their own preference for the familiar types of domesticated animals, even if they did not introduce ** en masse\u201d the animals themselves.The latest of the settlements of foreigners, was that of the men whom Dutch William brought in to show the wav to drain the Fen country.Traces of connection with the straight-wool sheep of the polders of Holland, and with the Angeln dairv fav- ouriles, still to be cattle of TAncolnshire, are seen in the red and in the lustre- wool Îloeks of the same countv.And what was done in the end of the seventeenth century by one roval settler, was no done long before, bv other of doubt his predecessors who came over in à less legitimate and peaceful fashion.What I contend for is that flocks and rusties, of the several parts of the country, do still preserve evidences of very remote ancestors ; that they inherit innate propensities, which it would take a lile-time to detect, did not tradi- tionary lore help the residents to sce the necessity for respecting these characteristics.The flocks and the folk of cach purcly rural distriet differ at least as much from, as thev resemble, their contemporaries in other genuine country places elsewhere.This intense provincialism \u2019\u2019 in sheep and men shows why new settlers do not casily find themselves at home.And it points, too, to a truth which cannot be too often repeated for the benefit of those about to occupy land for the first time, 1.e., that 1t 1s safest \u2018\u201c to stock onesclf in with the local breeds of everything.They arc at home and this means a very great deal.Sheep especially are where bred.most healthy A very trifling.variation of the ordinary dict will throw a flock out of health ; and there are few more tedious or dispiriting tasks than having to ** dector a whole flock of sheep.In regard to sheep-tending, the attendance of ewes on high mountain pasture is a distinct profession, as clearly marked out by inlieritance as it that of a pilot in certain coast waters.A shepherd \u2018\u201c naseitur non fit.\u201d One could hardly expeet the pupil of a town school to be- conte possessed of the desire to herd sheep on the moors or fells, and still less a lad with such a start in life ever succeeding in bringing a hill flock through a rough lamnb- ing time.Yet to those born to the task there is an indescribable attraction.And this too, illustrates the curious deep down instinets which exist in rustic populations.Years ago the writer stumbled unexpected- lv upon a man wearing a shepherd's slop, and following at the tail ofl a ewe flock, whom he had often seen in the uniform of the police of a large town.\u2018\u2018 What on carth brings vou here ?\u2019\u2019 was the natural \u2018\u201c What indced ! My health was not good, my wife's worse.We thought that nothing would be so likely to do us good as to get back to the old wavs, and mountain greeting. THE JOURNAL OF AGRICULTURE AND HORTICULTURE 565 the old work.\u201d \u2018\u2018 You were born a shepherd then ?'* \u2018\u2018 Of course, I was | The son of a line of shepherds.After all there is no company in the world like a dog and a flock of shicep \u2019\u2019 ! One mects with strange glimpses of humanitv, but all tend one way ; and that is to determine that in Fnglishmen, as in English sheep, there are many unsuspected inclinations.Still, there are occasions when all the sheep within hearing are sciz- ed with one fecling\u2014as some years ago\u2014 when every sheep, within a mile or two of the town of Reading (Fngland ), one very dark night, broke out of the fold and fled\u2014 knowing not whether or why.But then these were, all hurdle sheep, and all bum- INDEX TO VOL, IV.(By Mr.Gro.Moorg .A Abuses of disinfectants o.oo coe i en 37 About hats on ci i crs eee vena 244 \u2018 Fashions oooh coin ci ee Lance .370 \u2018 CYOWS L.ucs iiitt tities eevee eee ee 434 Advantages of education .Lerrecses Lee 1° Adulteration .\u2026.\u2026.Less vererrass ce Leca crus ue 290 Advance in hog market, the \u2026.\u2026.\u2026.\u2026.veus ces us 384 Administering medicine to children \u2026 .513 Afternoon tea sandwiches .een aevase 322 ve ley Agricultural and horticultural societies of city of Quebec, Exhibitions of the .155 schools oi cs ee cee eens 176 \u2018 EXPOrIMIONtS Less i eens 419 \u201cmerit, competition of .\u2026.\u2026.\u2026.Lu venes vue 437 Agriculte rists, great A\u2019s for .0 515 Aigrettes, cheese oo.oil ne cee, 152 Alsike clover .ooo co a Lacanau 25 \u2018 \u201coe ON SOWINE 22 oir ire een, 438 Alfalfa, green for cows 0 Lennrae Lance 51 tt some experiments with 0.22000 .1235 \u2018 or lucerne LL.a Laceauens «.364, 412 Almond paste oo.Lercssse Gneess ee 295 Alberta horses to the front o.oo 479 American influences upon English farms .100 \u201c blight, the .con in ne 276 omelette, an .0 Lens Lane ven 511 Americanisms .co in ci nn .195 Ammoniacal soiution of copper carbonate .159 Ammoniated chalk .0 Lo Laraanees ne 199 Americans and the English turf 0 0.524 Animals, cominon diseases Of .Lessceess 545 Animals, farm, common diseases of .208 \u2018 an insect injurious to .ooo.275 Andre IN Death of Annual exhibition of the Montreal Horticultural Society, and fruit growers association of the Province of Quebec .155 Approaching harvest, the .errr ean 77 ble-footed Hampshire Downs.It was once said that one of the finest bits of concerted music in the opera of a great master, was suggested by his hearing a German mob, in a vear of famine, shouting in the square \u2018\u201c Give us bread.\u201d Where is the Wagner who will direct the orchestra that shall give expression to the sounds which may be heard (softened hy distance and expanded by cchoes), when the shepherds of a wide range of hills drive at midsummer their bleating flocks to one common centre, to join forces at sheep shearing ?It is worth quitting the rattle of cabs on the stones, even to hear it once in a vear.W.R.GILBERT.Apples, inspection and branding of \u2026 \u2026 \u2026 \u2026 88 \u2019 big shipments .«oo vence see 134 \u2018 crop in New England .200 \u2018 pie, à nice .\u2026.\u2026.viii ci ee vue 445 Appetite, dishes to tempt the .179 Aphis, the woolly o.oo cl ac Lecce 276 Army horse breeding .a 48 Artificial incubation .Lanncsens 330 o fertilization .vers el 434 ASPparagus a.Leccsuess cin ee Lacan \u2026 58 Ashes, LAnnery \u2026.\u2026.\u2026.citi viii re ean 194 Wood Lo i ee ce 194 A's great, for agriculturists .Las 515 AL last coin i i ee 147 Auction sale of stock .ol cl Vessarens 95 \u2018 first Canadian pure bred cattle of .264 Autumn, the .\u2026.\u2026.ss i eassecnnnnss 151 \u2018 the Queen of .creer vec eee 248 Automobile mower 0 in cc cee ee 294 at work (illustration) .321 Avrshire or Canadian mileh-cows, which ?.528 aps B Bacon, cause of soft, the .\u2026.502 \u2018With tomatoes .0 LL el.36 \u201cDanish 0 a a Garenne 482 hog, the .+.eens 120, 410 a and winter dairying .309 \" \u201cthe ideal .Lecssess Lerrnsrss Lance 311 a prices of o.oo Laccacers Lecenus 357 tt export of .es Laussces Gant ana es vanne 146 \u201cindustry, the 0 Lenrcnens Lena 262 a and butter .LL 311 \u201cpig, the modern LL 286 Barley \u2026.\u2026\u2026.su casse i Lane eee Lance 483 Barley-water .0 Lo Cannes Lan innnee 55 Balls.dish 2 0 Len LL ce 151 Bathing the head 0 0 Leceaanes Leen nn Le 129 Baths, enameled, to clean .0.296 Bath and West of England Dairy Show \u2026 \u2026 205 Bath, gold medal at, how 1 won it .543 Balance ration for hogs .20 .215 Banana trifle, a .246 a puffs oc 246 Banisters, to clean rail of .536 Bad cold, a.0 Leurrrass Liens eitaas Lne 246 Bad temper .370 566 THE JOURNAL OF AGRICULTURE AND HORTICULTURE Basic slag 0002 oo Lace i eee ABG, S07 for turnips 0 eee een 314 Banging oven doors ee Lean scene STD Banner Oats, Lest in Scotland ven \u2026 431 DBaby-muiton Tarimmine Les ces.Lee Lacan 456 Faby-hbeef making 000 2 LL Lee ane 457 Pheer, winger Ce ea as Lea ne Lane Lee 583 Deville, Vie fruit tree ce .su.182 ivetles, black ooo.LL LA LAN LS Le 422 Beat the Flatt sale 00 0 0.192 led room, Thé oo 0 20022 190 carly to 0 Lo ee 0 100 Benevolent British landowner, a 296 Pech Cattle, judeing CAs baby making 0 0 A456 Beasts, Scotch coo 0 0.43D lean-sonp, red 12 Las Le Ci ee 461 Beet-sugar factories UT .DDS Deginbers management of a Tloek of sheep in G Manitoba, oo 12000000 ee LR 2 49 iHeveline dress Ce canne cs.HI hiseurls LL Lee DST Dig apple shipments 000 0 LL 134 Bisoue-lohster 00 0 0179 Birds, an the brecdine of 111 22 20 0 DRD Pouses, flannel oo Cee ee 000 DRE Hack Beetles © CL 422 hight gooseberry, the 00 00 eat Late 302 teaded acing Ce mee Le eee 00 T05 Turkey LL Le 100 0e CAS ' COS 124 220 LL LL aa 0.AS Boiling water EE Lo Lo STD bordeaux nristnre \u2026 LL LL TY Boots and shoes LL LL LE LL 000 TOT Boys and Trait 00000 245 Boyd process of ripening create the 00 279 Boxes: dust LL Las Lens Lee se 2.BAS toston City nurseries Ce Ce 392 Jobs\" potato.the 0004 - cee ee 155 Broilers, hatehing oo.4D Drecding Cee Le 219 \u2019 army horses ie A sheep, managing the 0 co 212 of birds oo a 0 SD horse LL LL Lee 404 Breeds of poultry.selection of cee \u2026.303 a the lrench Lu Gars Lance 378 Tor utility Lo Ce Lee al Breeders Society of the Provinee of Quebec - 305 : notice oo Lecce eee ee 496 Drecder and grazier.the, TO, 257, 254.306, 356.STO.ADS, ART, 496 Proexers\u201d grains LL Lt eee anne 20 TA breakfast table The .Ce eee KR2 Bread making Lo ee DB Brass kettle, the LL ee AT Pritam, Canadian form products an oo.12 AMD Hroncho Dnisters.siar Lens Lecce AR >roods, curly the 1000 2 ee emer Lee 4553 brooders.or Toxter-inot hers Lens 0000 DSL Wooder chicks.cave of eee En the cee \u2026 41903 Brow ned crus .ieee Late» 415 Broken china.16 pnend Ce een a._\u2026.145 SrOotne Crass CARA ball Durhan, Tor sale I 2600 hdlock, enessing weight of 0 00 0 00 LL VOD Husters, star proneho ooo 00 LL Le 48 Parening weeds, coo 000 2222 VAN Brat Saucepans 2.- eG Dotter making LL Le 0 AR = Points as 10 a Le 04.BRD factory, a monste La 266 and bacon .Lo.Le 2 11 SAN Cc Canadian cheese trade, the tr exhibits at Paris ' victory, another \u201c enterprise appreciated in Paris ©, 122 ot or Ayrshire milch-cows, which ?0 523 pure bred cattle, first sale of \u201c airy, notes oo a oe farm products in Britain .Canada in Paris 0 co cl near hams css oo a Lara horse breeding.in Cabbage, pickled Cattle vVintering of grazing oo.Dairy, breeds of Caméinbert cheese Camphor cakes coo 0 LL Cake Camphor ooo 0 Len QUEEN i ee ee orice ee es ee ee oseed Loo LL Le Lanta 5 CHFISTITAS LL LL LL eee Lana rene naar almond oo La rnca ne Lacan caramel LL ee eis \u201cloaf Care of the dairv-cow \u201cof young lambs horses Lao Lecce the flock oo.Lente Lean of umbrellas oo oo and feeding of fowls of the sow and her litter, the Calf scours .Calves rearing OÙ 20000 ee can ae encre winter, and skim milk .te white scours in oo.Caper sauce and mutton Carpet, grease spots on Carpet, to choose a grease spots in ieee \u2019 ot under a Caterpillars, surface 0 20e Carcase competition 1.Less Less cases a sheep oo Lera ane Lane sheep, report on LL.Less desc us Capital and management of poultry, the .452 Capital suggestion a, Candlemass day cof iin cs ee 362 Catch-clover, the .488 Can treatment of the 30 Canned goods .\u2026\u2026\u2026\u2026 Cee 373 Canning 1omalees oo coi vie cel \u2026 sot Cages, mites in Carrots Ce Caramei cakes Canker fungus the.0 C0 Leusranes rca crane 299 Cause of soit bacon, the Le 0 0 502 Cereal harvest of 1900 202 Lines Lean 417 Celery fly, the ooo 0 0 \u2026\u2026\u2026 14 Century.the ee beta aan annee 321 Centurvs progress.the ooo 0 Lane 495 Charviock, spravingg to destroy Coo \u2026 29, 440 Chester white hogs, some noles on oo.vue 527 Cheese making oo a a en ane 510 Cheese trade in Canada.the 0 0 Lane 21 Cheese, Cheddar, 61, 135, 159, 162.183, 208, 287 254,425, 472, 482, 540, 541 \u2018 Cheddar (continued) 0 Les Lercesenss 541 AIRPOlLES LL i i 152 FANCY ii i ee i ees \u2026 243 Patltios oo i Lara ares Lara nane eee 423 °° Camembert Cee Ce eas 242 making, faultis in 22 Las Lean Lens 495 ETN THE JOURNAI, OF AGRICULTURE AND HORTICULTURE Cheese = makers, Wäarn.\u2026\u2026.Les civil 426 °° the time required to make a 0 474 \u2018trade, the .(Choose a carpet, Lo.Chutney, tomato Chow-chow .Chintz, to wash .Children and salad oil Children ooo vein conn with cold feet tt administrating medecine to oo.200 S510 Childrens diet ooo cn cn ce 54 \u2018 sleeplessness in.ee ee Lerae ane 55 Christmas oon iii acer BTS (C7) OS 2975 \u201cc fashions .0 Lane cnne es 215 Chicks, half grown, raising .vers 17 te small, feeding ooo esse Lace 190 ef incubators .oo \u2018 brooder, care of LL Chicken sandwiches oo.Les nt why they die in the shell Chicken soufflés oo.0 0 - Chrysanthemum shows 211.251 Chance, give the cow a 0 0 0 Lana ae 44 Characteristics of a good feed 0 00 211 (\u2018heap sales 0 ee ee eee ee 206 Churning .Le B26 Chapped heels ooo 0 Verser ss Lannn 331 Champion steers.how fed Lo.ra ee Lane 556 Chemical composition of the potato 123 China.broken, to mend 0 0 2e 461 Clover, Alsike 0 23 SOWINE i Lee 438 \"Weeds LL Les Las dans Lee T6 hay, how dried 0 sO a a again oo 200000 182 grain after oo.cc con Lane 173 Indian corn after 0 2 175 potatoes after oo.174 complaints about 098 : sickness.notes ON Less Lee 33K red and white 00 .146 catch the Ce La IRR and pease for silage 0 0 2000 INT and grasses for pasture 02 202200 119 hay 0 Leecees Lens Lana 136 as a fertilizer oo.115 Clods, break the Lean 368 Clans soup .115 Cleaning silver Lean nes Lane 145 Cleanliness UE Sit Clydesdales.origin of S50 Cold mutton Ce 111 \u201ccrab.to dress a 22000 #2 \u201ca had ee Lara nas ee Learn 216 Competition of Agricultural merit 137 of dairy products 0 0.0 RO 159 2 \u201c CATCASE LLesccL1 Lee \u2026 14 Common diseases of fatin animals \u2026 259 Corn.kaffir Lu, Le ._ 16, 71 \u201c Tudian, after clover .CTs Colony Coop.a 69 (Cows eee eee 150 water for FU .117 which kind.Avrshire or Canadian 522 pea meal for oo.41 give the.a chance 41 green alfalfa for 51 in November 211 \u201cMilk Lens a 435 \u201cthe most profitable 354 \u201cdrying off 4R2 Cookery \u2026.Co 151 Cooking.on good 534 Cooking .108 ° ham 198 Co king utensils, care of 0 © TOO Lo i i ee Constitution of the potato 0 0.Lee Color in the legs of poultry, about Coops, Bore o.oo ecee ee Lecce Coop, a colony 0002 verres Letera ne Le Cotswolds, the HlUng où oùr 2 2000 2000 Country the oo oe co Lane Correspondence, Mr Cochrane te J.LeMovne Co-operative credit oo.Cocoanut custard pudding Congestion of the lungs Construction of poultry houses Commercial fertilizers Comments (poultry) .Corrective influence où food suutis Colt, rearing and feeding the Coffee, an air purifier Consumption of food Cochrane, dr.letter Cooking turnips .Country school, the 00 Ce Cows at the Pan-American, test of Creat, unchurnable from ripening, best temperature cee ae separator.the Melotte 77 pasteurizing 000 Lecce testing the ripeness où cs food, influencing the quality où ripening, red ieries Loo 20e \u20ac oo i Lan Crop the Lecce ce .CUL the co LA a Hay cs Les .Ce state ef th.Ce LL 11 4 leport LL.PE and the weather 0 the wheat 0.the root co 0 Lea La in the United States Lace and the weather in Manitoba the potato 0 0 English RS the wheat in England 20 in Quebec, in 1900 Cropping.mixed 01 Credit, co-operative Craws, about 1.Croquettes, oyster 000 0000 Uritical time où the year Crub.to dress a cold Cut onions 0 Cutting seed potatoes Ce Cutting out under clothing Cure for tuberculosis 20 Cultivation, Renn où LL v summnmier Ce te what it will do oo of stubbles LL Curing Clover hav for poultry 0 Current (poultry) notes Curev.sauce, ltissolos Cutlets, lobster 1 D Dali.tae LL LL 0 Dairy, the.20, 10.59, 119.185.159 ns.DAU, DS.270, BOD, 826, 34%.471.nod 449, 469.4914.51 management PS n _ prodtets competition oi \u201c0.150, common defects in industry in danger 1 .5330 10372 .491 D520 , .Oz 163 006 46 >I0 DOI.425.D ab} 20 Don AIS 03 .® AR a 568 THE JOURNAL OF AGRICULTURE AND HORTICULTURE Dairy Guelph school cercecs cause 0e \u2026 \u2026 185 Early broods .0 Leccccaes canrnsses Lean 453 \u201c Show, London, Fngland 0 Les cause 238 Cconomiical feeding 0 0 257 ' cow, care of the oo Less 257 Easter dress ooo Lecserrss cannes UE Lana 455 te exhibit at Bath, England 205 Economy of pork production 2002 20e \u2026 A0 a model oo a casa 263 Fducation, advantages of .+.ee eB breed of cattle 0 cerccuss Lacccenns 1000 289 Aditor, note by .ee ee ee 196 SEASON, review of LL a \u2026.328 Egg SAUCE Lu.Leccseurs Lorna see panacsa se see 198 \u2018 stock, profitable feeding and care of .515 Stains, LU TEMOVE Late ci iin Lane 423 notes, Canada oo.oo verse Lee cei.AD2 \u201cfondu, steamed, browne d ee ace cu 445 \u2018 farm, pigs envich a .0 venee \u2026 359 Ilges, testing of \u2026\u2026\u2026\u2026\u2026\u2026.Lors Lee Les Late 256 te industry il Wiltshore 0 ce 2errcese 449 boiled LL 22212 LL Lannena ne nantes 4128 \u2018 products, shipping .200 0 ceceseese 451 White OÙ Leca aan s Lena .42H \u2018 Cow, one way to deve lope Wo ees 469 Egyvplian OUlS i aenece nn 5od Dairying in Denmark oo oa 115 Electricity, grazing by 0 cesse Lens La Lane 400 Dairy men, Western .cesse verresres 2ennscees 205 Fmancipation of the Negro, the Lrue 2 4 SIT Pairy men.12.Ontario 12 000 Ce 494 Emulsion, kerosene 0 0 caca cu TSH amp cloth a oo.ee 148 English farms, American influence upon .\u2026 .100 Dainty neckwear .0 ee ce .\u2026 401 CVOPS ci Leeraae ns Lean en ss See 201 Danger limit of the use of sorghum \u2026 \u2026.\u2026.101 England, harvest in .Ce ee 105 Daddy long legs 0 0 oc a 247 Enterprise, Canadian, appreciated Destruction of thistles in permanent pastire 103 Ensiluge .Denmeok, dairying in ooo access 115 Tnamelled baths.Death of Queen Victoria Ce eee eee 337 Fnds, odds and ._.- of Sir J.D.Lawes 22 20000 22000 Lan \u2026 148 Ems 0 \u201cof Dr Andres oo a cn een #55 Joxample noble.a i.Le Developing a profitable flock 0 vus cesse .191 FExercise, opportunities for (pouitry ye 543 Deep vs shallow ploughing cee en oD, B41 Fxercise for fowls 0 Lee Late Le Lee 543 Defects COMMON Lo dairy products Ce cree \u2026 BAR Exhibition.Paris RS i\u201d 100 Difference between crosses and hybrids, the 1 515 a Montreal Chrveanthemmm 0.2 251 Develope a dairy cow.one way Lo Co 12 469 Export of bacon hogs 2 2000.Le 0 146 Dilution separator, trying the Ce Lave DIT or cattle for oo.0 .379 Dip the sheep Le 200 ee Lana e Lane 24 lExperience of alfalfa, sone ooo 0 C0 0 185 Dipping 0000 2000 LL Lanta Lan a ee BI FExperimients on Nitragin oo 0 0 0 10 VOA Dishes, tasty Ce Lo Ce Le 10), 105, 127 ETilSE oo LL LL Le La ALL ae 265 tempting ooo oo Le eee ee ee 182 °° value OÙ 11211 22 41020 2022 B66 \u2018 to tempt the appetite cee 2e Ce 179 °° local LL LL DRS \u2018 Lenten.0 LL Le 422 YExmioor ponies LL 24002 DOK Dirty sauce pans .\u2026\u2026\u2026.LL Len Lee Lu 2 99 ves, diseases of the 00000 cn SIN Disinfectants, absence of 0 0 LL Co 2 UT Diet, children's Lu 20 00 LL re 54 F Disease of the liver CRT TT cos odo Tair-features, worth imitating Lo © HD Diseases, common of farm animals os 00 208 Family Doctor, the ooo.nu S1B Lo of the Feet eee eee co BOS gen the 1, 250 30, TR, O80 121, 115, 160, 103, » Co SRI e 1e re e San DIT, 211, 265, 28O HIS NGS) AGIT, 385, 302, Ce pete Te Ni fon.aus, 457, dut \u201c \u201c liver 515 management mistakes jn ooo 0 186 breathing organs of animals 0 0 0 A75H \u201c Fit no PI Co \u201c Pifference with other countries as to dat 494 - Jabourers\u2019 carnings Loo.Lu 202 150 PVINE i ci ee Lance 36 RE ; , Distribution of milk constituents 2.2 L.472 poultry on the Co on en Doctor, the family ee 21.B18 | AIN I - EE oe ; Downs Hampshire _ COR 122, 128.164 \u2018 incuba lor, the coon Lo =06 .RO PT TT TU animals, common discuses of LL 202 Dolls, indestructible ere ee ee 32 .and the ben 309 Yorsol s Ov fo w à pin ARS Ç cee Lors Lee puce 8 to faite à Ho a SE aa \u2014 : sheep.SLING se 399 Das bieveling.à 00 0 PTT = or : al Farmers, telephones for oo Lo Ce eee = Dressing fowl TUT ey 543 Farmer, a great Lee Peu ere cernes ae 25 Lo PTT TS [Farmer's wife, priviloges and responsibilities Dressing fowls for market Late Le DAS où the 07 Draught-horse.breeding of the 00 550 o institutes LS LT PT 419 Dried clover hay.or PT s0 Farming, prof.Roberts on oo 00 0 0 367 Drinks, summer oo 00e LA s a La Lea Lane DD \u2018 Au = Drinking fountains TE Ph Fashionable dress, oo.cee 3D Draîning LS TS CS S 115.160 Fashion, ee ee Lean nas Lane 0 002145.B70 Duets, sub- earth TT CS \u201c05 Fails.hatching, why 2.a 45 Dust boxes LL LA Le Le 355 Follow the summer 0 PT a Purham-Bull for sale ' A0 Far from the wadding crowd Ce Cee 12 ' : Co I Tair, annual at Upton, Mass.00 00 0 181 Jranen! horses.Cee Ce Le Ce DDO .the I.A.Societv's 532 W'Wing-o1T cows PT EU .LT PT VU Dress makers.good news for the 0 0 17 Fancy cheese coon Cn TT gaia Dullards, fatigue produers LL LL 513 Fall plonghing or Ce 248, 1e \u2019 \u2018 Facts about mushrooms TU 276 E Familiar terms .Ce Ce 328 Fad.the last new 10002 0 Lattes Cannes een 32: Farvings of farm laborers © 0 0 co 130 at of milk 1 200 a ee 426 arly to bed Ce LL AN Le Le 199 Fat.e 1 it be fed into milk > .220 236 * Tamb raising Le Les Late su.213 Fattening cattle.good for oo 0 0 430 TUSOWINE Le Lan \u2026\u2026 510 Faults in cheese making 0.ce eee 405 be $ + = - THE JOURNAL OF AGRICULTURE AND HORTICULTURE 569 Fatigue produces dullards .0 513 IFeed to produce richest milk .\u2026 44 leed trough, improved .al 117 \u2018 and care of dairy stock .497 Feeding grass to poultry .Ll.16 \u201c small chicks .498 \u201c green sorghum 101 poultry, .304 a.\u2018.and the weather .\u2026 ee.B21 o values oo ce nerancne 429 \u2018 experiments, skim milk .349 \u2018 cattle for export .co.een ceil 379 fat into milk .ll 435 Feet, diseases of the .Verres ii.208 Termented and fresh manure .\u2026 270 Fertilization, artificial .\u2026.\u2026.0 Lune Lana Fertilizers, commercial Fertilizer, clover as a .Fertility unexhausted .Fern-bulbs, Japanese .Felons, treatment of .Fish.roe sauce for .\u201cballs co a cecreunse \u201cfresh water recipes Fisher.Hon.Sydney .Fine, a severe .Fitting our cotswolds .ce Fly.the onion.0.ot \u2018* Celerv Le Less Len (5 TUFNIP oo i ee sheep .\u201cmanger wurtzel Lo .\u201crepellent, a LLL Flock, the 0 oo Laanntnns Lane lIoek the \u2026 68, 211.260, 333, 359, 369.415 developing a profitable 0 Len 101 care of the oo.0 Lane Len 234 locks small.best 0 0 Ven 03 Flatt sale.beat the 0 0 102 Fleece, characteristics of à good .00 211 Flannel blouses 0 0 Aa A Len 225 Flowers, Tvish oo Ve 276 Flash Tights 0 0 Len nn _ #72 Food, ple LL Le eee Lana Li IE Products, our Lette LA 100 consumption Of LL Let Lans Les Len 269 stuffs.corrective influence of 2 216 influencing quality où cream Foods for fattening cattle Tver t LL adder, oreen Fodder, ooo 0 Forage crops.an sowing certain seeds of Foals, haltevine 0.Foal, weaning, the .Tondn ce Fondu oo Lee Lans anna Le Forage olanvs 0 Las Forward erops, the Food for sows 0 Foot rot.how to cure the Fowls.house for 100 .care and feeding of Powis, broiled 00 Lu dressing for market Foster-mothers.or brooders Forestry.lecinre on, by Nr Saunders Fruit-varvd, a Tarm 0 tree beetie trees LL.trade, 1900 Frozen meat trade, the .Free-Martins.Freshen green vegetables, to Fresh water fish recipes French breed of ponltre Freshening pillows oo.coin iin eens .492 Fungi injurious to vegetation .\u2026 299, 301 Turrows, stale .\u2026.\u2026.ecsusses erie eee eee 387 G Garden and orchard, the .+.sure \u2026 536 Garden, kitchen, the .0 ll 5 and orchard, the, 12, 37, 56, 84, 106, 129 152, 180, 200, 227, 247, 275, 299, 324, 372, 892, 423, 447, 462, 494, 514 Gardens, out door .cc.ses sorrsures Lenceness \u2026 25 Gardener, the, a philanthropist .200 Gatineau, sheep raising up the .68 Gas pipes .\u2026.\u2026.\u2026.rs iris ree reas .B35 Gas fire, a .o.oii - 446 Germination 119 a quick SE 51 German paste .296 Gelatine of rabbit .371 Genius of labour .enn \u2026 415 Gilbert A.G.on poultry .oll .46 Gingerbread loaf .hl cies nn cl 105 \u201caunt Betty's \u2026.ii ci ees 461 Gingerbeer .oot cee.I 53 \u2018wine, unfermented .274 Glimpse of the dairy industry in Wiltshire .449 Gold medal at Bath, how I won the .542 Government ownership of stal,ions .72 Good cooking, ON oii viiiiis viii eee, \u2026 534 Good land, well tilled .0 carnenne 185 \u201cmilk wanted oo \u2026 184 roads is ee ee een Vannera ne .388 Goosebery blight, the 0 Lrreenes 2er en 302 Grazier and breeder, the, 70, 208, 238, 257, 284.306.356, 379, 374.428.4571 496, 521 Grazing by electricity oo.oe cn Len 400 © cattle oo.i Leananea seen 123 Grain, seeding .oo ol cee.B31 a harrowing 000 0 0 Aura eee .\u2026.28& after clover 2000 0 LL LATED AT \u2018\u201c PUICCS tii iis cei ee Ars ees 435 Grain trade statistics .Less Lans Lane 435 Grains, Drewery oo.os Lane T4 Grates to clean oo.co 0 Le ta ane nca 536 Treen old age.a oo Lara nn Len 530 Green vegetables 10 oe old age, a 530 tt fodder Ce ee eee Lee _ , 509 tomato pickle .A oR \u2018 manuring _ 267 Grading dairy products 114 Growing rape .Leu SD.T5, 417.4GO Growing horses 0 0 ares LA anne ane 262 Grease spots on carpets ee Lean \u2026 180 Grasses and clovers for pasture 02 Lee 484 Grass, growing, More 0.aan Len 195 \u2018 experiments oo 20e.Ce Lecce \u2026 265 Grass, Broome 0 0 La Le \u2026 AS4 Great Dritain, horses for oo.an Lu 4.30 Grease spots on carpets oo.Cee DB6 Crit oo ee ee eee 500 Guelph dairy school 0 0 La 135 Guessing weight of au bullocks 224 2 11 192 Hair, thé 00 Lee Les Le Lan 550 ITams, Canadian RS 552 TTairdressing.mistakes in Lana 512 Tardy chicks .ee aan eee 15 T'arrowing grain 28, 123 Tay Lenraeess Gene eau annees a ea rees 363 \u2018making .\u2026.\u2026\u2026.\u2026 RE ee ee ee \u2026 29 * Clover es Lecce Leenttaes Caen Lena 436, 432 \u2018 for poultry .Lerrnns Len 167 \"trade.thé coo Lee Lane n a Lt Le 419 570 THE JOURNAL OF AGRICULTURE AND HORTICULTURE Hateching brooders css 0 Lo 45 H g bacon price on BOT a season, Lhe oo a i ee 206 tv Ce eee 410 VAN eee es ee i i Lee 329 \u201c high prices of cee 403 why it fuils 0 LL 46 Chester white.some notes on 527 Harvest, the approaching .0 0 Lecce 17 Home made Yeast ci cin ii esse 53 in England 0000 0 0 103 Horn-fly remedies Leeceess Lesratass cesse \u201cC cereals of 1900 0 0 417 Hopedale, NUS Sir ier irene eee ee a 200 Halterimg Fouls eee ere ee 96 TOURS Li cit tiie i ee ea 361 Hanpshire downs, 00 042 90, 128, 164 : up lo date ooo Lecce sacre he 260 1 Handling mantire Lee i cc cee ees 102 Hats 0 ee Lean es eee 17%, 244 Tew © oo Lune i Lenna nes ne RS 128 Han.cooking ooo a Lennnra ge Le TUS Icing, boiled a ceraenees derrneees vereceacceune 105 Hand seperator, the on cecsscees seceeeses 371 deal bacon hog, UNE cs veccceece Lecrerees Lécecee 311 Farrow.the (00 0 sescacens Lean \u2026 481 Important operations, LWo.cco ve ns 12 Health for the people ooo cn cn ci cies 11 ne thing, the most 0 co canne \u2026.ABR value of vegetables, as to 0 ces 231 Improved feed trough oi cn vanne 117 Hellebore 400000 oo i Liane ee Ge ne 159 Improvement of stock .\u2026.uv.venues succes 411 Hen, out of season.the 0 0 Lececeee 167 Impossible 0.Locccress verasssss een Lens Len 122 the, and the farmer 0e Lecce cesse cesse 398 Iwrported short horns, sale of 0 care 266 Head, potted 0 cassaens a cceteese aesscae e 198 In-pig sows, food for oo.ee.OB] Heels, chapped 0 cesser cassceass sanncaees aeennees 331 Insects injurious Lo vegetation, 14, 57, 84.1823, Heart, making work hard, the 00 0 493 200, 227, 276, 324, 448 Hints, household.0 0 0 0 Lens 11, 372, 445 Insect injurious to animals, an.0 275 Lo remember LoL LL caraccese .324 Insects that plants feed on 0 ces Lecce 536 High quality horses.in demand 0 oo sue 192 Incubator pointers .Less en a.238 History of the potato 0 oo 344 management of a.Lane 238 High price of hogs 0 0 408 * starting the oo.Leccune cee, 377 Hiccough.Lo cure 000 oo.Las recu \u2026 512 in warm weather .\u2026.\u2026.Lesises Lee 46 How | won the gold-medal .0.542 when to learn how Lo use the .\u2026 - 46 Household matters.conducted bv Mrs Jenner- on the farm, the \u2026 .\u2026.BO6, 207 Lust, 10, 85, 54.81, 104, 127, 151, 178, chicks oi ci i ee en 187 197, 225, 244, 278, 204, 821, 369, 390, 421, Tncubators oc.cocci Larsnees ne ee 519 443, 461.491.310 \u201c MANAGINE 2 Lerrresss ceeenaenn eens 520 Household matters 000 eee TS 533 Incubation artificial .ee Varna 330 Hints, household o.oo 0 oo Lane .535 Inspection and branding of apples .\u2026G Be \"* -hints 00 2e ces eee 11, 372, 445 Infants, rubbing of .een eee ee 513 hints 0 Lo cectceess Lecéenes Lusceceeenss 535 Industry.the dairy, in danger see 93 Hoard vs Shaw.note by the Editor 429 : in pork.great ol 383 House, scratehing shed, the 0 Lens LL 116 Sheep i ce Lenees 400 Cleaning oo i Lena e 510 te the bacon oo.caen 262 © plants cs secs PS 250 Inland Feveniie oo oi i Lara nes Lean 08 for 100 fowls 00 se ee 188 In the country a a 101 Houses, construction of poultry 0 0 477 Influences of food stuffs, correct .210 ventilate your 0 0 Lacren es Lens 492 Influence of rennet oo i ce carre .474 Horticulture, principles upon which it is Whey \u2026\u2026.Lessssss Leraensss here cae es carre 475 fonded 0 Laranaers Lecereere vence 469 Indestructible dolls 0 0 Less Lune 323 Horticulturist.the oon ce 110 Indian corn.green uses of oo cernes vannes 360 Hortieultural Society, Montreal Exhibition 155 Invest in swine, the time to .\u2026\u2026\u2026\u2026\u2026\u2026- Cee ee as 401 Horse, the 00 0 LL a 550 Institutes, TAriers LL.Lecresss drsaeess cernes eee 419 draught.breeding the oo 0 330 Irish flOWers LL.co i ee Lens 276 Horses, among the 000 ee Lacan sans Lean n neue 48 Iron moulds, to remove 0 498 Jlorse, the.AK.72.214, 261.ROT.331, 379, 404.Italienne, nacaroni, à 1\u2019 200 Leurs 2e 152 430.475, 524 Royal Show in England LL.Len 96 J london Shire Horse show \u2026 136 the farm Lo es a era ere 72 Jam.making a carences een 105 \u2018 breeding in Canada 137 Japanese fern bulbs 0 0 a a venue 276 \u2019 high quality.in demand 0 0.192 Jellies and preserves ooo ao ci cannes 83 \u2018 breeding oo Letes Lane Lan 404 Journal, the ooo.co Le raaea ne Lean ane Lee 1 or thoroughbred.the a.598 Judging beef cattle (oo Lacanen ss Lee eas 128 care of the \u2026\u2026.\u2026 .Ce en Less Lacan sance 242 Horses for South Africa 000 0 0.24 K \u201c D ee ee 96 a sq .that sell well LT 961 Kafiir corn Ces Cases dees se rs ne 16, GE growing 20.Lt TES 289 Kale and Kohl Rabi Las vence nee Teer eas \u2026 82 swelled legs.in LL a 307 Kale aa ces aa a aa sauve ut tree restes restes nein eee 4x1] for great Britain coool 430 KUTOsCne Emulsion coe censs res 159 \u2018 Alberta to the front.\" 379 Kind of males, the 0 Lersareas Lance co 318 .racer-mares 2 TT BRT Kidney SOUP tiie viii eee ee ea rene 534 Kitchen garden, the 0 0 Lance 5 Hog.the couv LTT eee 165 Knowledge ooo 0 Li a Varennes ane 39 market, advance in the oon 384 Kohl rabi and Kale oo cornes Lance Lee 32 hacon.the ideal 0 0 Lana 311 pasture, Winter, oa o.oo.coi Lan 162 I, Hogs, rape for 0 0 LL 358 balanced ration for 0.0 215 Laanb.breast of, stewed oo a 55 slump in co Lena se Lace nra nes 2R8 raising early oo 0 Lenncene 213 1 er mm es Pt pe bet be Pp hd fad ee py bed pr by fae ew pam.be be L Me M: Me: M: Me Ma Ma THE JOURNAL OF AGRICULTURE AND HORTICULTURE 671 Lambs co i Lana annee is ee 50 Maintenance of fertility of the soil.by Prof _ YOUNE, CAVE Of Lu.Lecsesess Larrsenee vence 190 Shut ee 173 Lard, price of U.S.0 oo i annee 533 Mackerel, pickled 00 Lecrcisss cannes ue se Lo 179 Late SOWINE ol ci ci ee Lecce 122 Mangels a serres 196.227.291 Late hatching oo co i ci ee 329 Matches, ploughing 0 oc see 196 Land, well tilled, profitable ooo core con ll.133 Mares vs MOrSeS Le ci ce eceeese ee 387 Landowner, benevolent, the oo.Leurs 296 Marling, free con ee 454 Large familv, nrother of the .0.canne 321 Macaroons, Walnut ooo oie ies es 461 Labour, genius of 200 cesse rs Leraaeans secacee es Lee 415 Make your OWN SOAP coos viens co rcceeees 461 Labels to apply Lo Lin co on cn veus 423 Marrow rings .versreers ciiiiien arenes caca ee 492 Lalips Les cerérrare Vérrrra i Lee 512 Meat trade, Lhe oon i cases 302 Lemon sVrup Less i Venaeraenes 54 * Melotte 77 separator, the o.oo 302.376 t SAILS OF oo i i Lane 494 Meat food for fowls 0 iin on cn 500 JUICE iin ci i ei 180 Milk LL.eee en vein ree aaa 422, 493 peel, LO Preserve oo ae Lernccese 428 ** Luinted .\u2026.Lacsceees heuracess venrecees ates een 22 LENLS iriiiet ieee eee ee Vanne ne 461 tainted Lc Lancenses verraeess cree 22 Lemonade sparkling 0 oo Carrier marraine 154 feed to produce the richest See 44 Lettuce salad (ooo 0 aanean es Le gaensee 106 summer care of, se sesces Lee RO.90 Leaking SAUCOPAN, À Less vies cs eee 198 preserve sweet, Lo ee 106 Legs of poultry, about colour in .207 production, turnips for .ooo see 60 Lenten dishes oon ove ie i 429 \u2018effect on, of different pastures .62 Level roost, the best oo.coo co en 187 \u201cvalue of morning and evening.63 Letter from Mr.Cochrane .ne Lens 336 *\u201c decline in the yield of 0 ces 64 Lecture on forestry by Dr Saunders .\u2026.\u2026\u2026\u2026.447 \u201cannual yield of Somerset cows, the .\u2026\u2026 64 from Mr.J.Le Moyne ooo vee voen 360 © richness of the o.oo.coin iin cn 147 Legumes ooo viii cin ees ees eres 514 \u201cexperiments, with preservatives 162 Live stock, cee Lee 24.118, 164, 187, 109 © short horns, for .coh ci ces 235 Liver, disease of the .veus League 545 \u201ccan fat be fed into ?on 236 Lights, flash .co.ciel ce verres 372 good, wanted en senc 184 lime and ils uses oo.oi vei es 126 straining oc en sense 254 Lobster bisque oo Larnrenss Lrrrcee 179 © for feeding pigs .\u2026.\u2026.sccsece vosrasces seccsecee 285 CULICLS Loin i i annees 511 skim-feeding experiments with 0.349 Low price, why sell at à on ve cin oo 223 \u201ccomposition of a 425 prices for next season .eins eee 494 fat of the o.oo cnn 426 London Dairy show .oo.coi Lerarenes 436 feeding fat into 0 on 435 shire horse show .iil i.436 ultimate distribution of constituents in Local experiments .\u2026.\u2026.\u2026\u2026.cs Lun Lenneens 388 cheese making cn vence 472 Loaf cake Lise i ci ee vanne 461 © silage vs non silage .\u2026\u2026.\u2026.ces causes 487 TLUCCTIIC Litt i cies es i Lena nn 440 ostandards on saseseers sense 530 \" self SOWN Les a ner nes 147 Milking trials \u2026 283, 235.255.459 ne ALAIN Lo cc i Lecce .B41 Milch COWS Lit iii cies vee cee aes 435 or alfalfa oon ci vécues 364.412 Mixed cropping oo cesse ee 79 on sowing seeds of 2.Leennees ecrans 438 pickles oo ci vecércess peneanee Lesencese en 152 ANA PAPC oil cients een ees aaa 482 Mite, the spinning or red spider o.oo 35 Lungs.congestion of the 0 0.475 Mites in cages Lecesces cencecees vecaesees rares 422 Mince meat .\u2026.\u2026.- Lecseress Gesaceene earancsss Lane sance 274 Mistakes in farm management .0 20e 486 M in hair dressing ooo Leccccess Lecnasecen 512 More COOPS irvine ie Larsen 17 Macaroni .cL cn vacaecene Len 535 Brass, BEOWIIE os on ie esse 195 Machine, a new sheep-shearing .2 Lu 549 Mourning reform .a ee nes &1 Making Jam o.oo corne JE 4.105 Moral for stock Owners, a oo.ceo co cr tal \u201c butter 1 » Montreal horticultural Society's Exhibition 155 bread carrées in ee Lee 53 chrysanthenrum show Pet gt enn 251 coffee 1 0 LL 275 Money-making.another opportunity for \u2026 188 the heart work hard 1211100 493 Modern bacon pig.\u201cthe .on vec 286 Males, kind of the .0 vecscnens 0e 518 Mower.automobile Perret re rer TT 204 Management of dairy herd 0 0 cessacrers 20 Moonshine .a D'or ct enn 347 a of ineubator oo ogg Model dairy at the Pan-American o.oo 263 \u201c and care of sheep oo.333 Monster butter factory, ER eerie ees 266 POUTLEY eevee oo ees Len 452 Mother of a large family, the \u2026\u2026.\u2026.\u2026.ver 321 Manitoba.a beginner's management of a MutLon .2 Lesseeres Leurssess aeracees Lasers 385 435 flock of sheep in o.oo oo.ee ee Len 547 \u201c and caper Sauce o.oo.151 Manitoba \u2018\u201c raimmakers.\u201d\u201d for .0.4 \u201c cold.TTI renner te rennin 444 crops and weather 0 0 677 baby farming .456 .Ontario Yorkshires in 1 7 505 Mushrooms, a fow facts about .ces 276 Manure wastes when winter spread 531 Manure, handling of .0 Casa een 102 N \u2018 fermented vs fresh ooo.Lenscsee 270 © treatment of 0 0 cescacess acene 317 Negro, true emancipation of the 0.527 \u2018 WASTE 00e cei cries ee eas 531 Neckwear, dainty \u2026\u2026.\u2026.\u2026.secceenee socessors cee .\u2026 491 Manuring, green .0 cen cee eee 267 New Zealand.grading dairy products in .114 Maritime Provinces, in the 2 0 Larsen 120 New England apple crop, the .(0 ol 200 Macaroni, veal .oii iii i Vanne 151 New fad.the last .oo.0 Vacance .R23 \u201c à DUitalienne 0 0 152 sheep shearing machine, a 0 549 Madding crowd, far from the .127 NUSLS iii ii ce ee i 330 Matter of vital importance, & .157 News, good, for the dress makers 491 N it pills - = == ali Ed Da I PE 572 THE JOURNAL OF AGRICULTURE AND HORTICULTURE Nights, warm .«.ee eerie here sea ss eee 121 Nitragin experiments Of .coo cn cen eens 194 Nitrate of soda .ere eee eee eee 372 NitTOREN tiie iin rivines raunceess amreene es \u2026 386 Noble exaInple, @ ee eee 539 Noble example, a RE 535 Notes by the way, 1, 25.49, 73.98, 121, 145, 169, 194.217, 241, 265, 289, 313, 338, 361, - 385, 409.433, 457, 481, 505, 529, 558 seasonable oo a vee gene ncnee 28, 223 poultry .\u2026\u2026\u2026\u2026 190 Notice to subscribers H05 Note, by the Editor cn .196 November, the cow in 211 Noxious weeds, some 441 is $d Nutmegs, small .129 NutS LL.titers viernes een eee ee eee 228 Nursery pudding, à oo cen ee ees \u2026 328 Nurseries, lloston City I ET, [202 Oat, crop, the .\u2026\u2026\u2026\u2026.Oats.quantity of seed ne varieties of Le a test of the Banner October, temperature in .\u2026.\u2026\u2026.secs cer eee .\u2026.241 Odds and ends Le, co ce i es \u2026 A25 Odours from cooking food LL 00 0 20.428 Official civeular 0 ces Of age.EVCCN QQ viii eiriiies ae eins \u2026\u2026 530 Omelet.to make an American oo.2.ses \u2026 511 a chocolate, to make an 0 +.ces 36 Ontario Yorkshires in Manitoba .DOS Onion ly.the oo co Lennes screens 13, 448 Cortoast oa ne ee eee \u2026 130 Onions, pickled 000 ee eee eel ce 152 Operations, two important oo vs.1 Opportunities for exercise (poultry) \u2026 518 Orchard and garden, the, 12, 87.56,54 106.125 153, 1R0, DOO DIT, DIT, 275.209, AD4.14.STD, MOD, 123, AIT, 462.404.511 > COpportanityv of making money, another © 1.1F8 513 ) Orvchacid und garden.the Co a0 Lana eane ee DA Crchard, method of treating an 0 0 sacre ss Oranwe, taploein ooo ee Lan 36 no wecdless, origin of oo Re pel died Lacan 372 Oranveade ON 27 Origin of the Clydesdale eee 530 Outdoor QUFACNS 24 2000 LL AS Lena aan 251 Oven doors, avoid hanging 0 Cee V2 bottoms.apiead salt en cs Lean see STD (MW IE LL LL LR Lea Lena ae COG Custer craauel bes Co i a 122 Ovsters, seadloped Lee DA5, 5202 Pr l'an- Vince rieun exhibition, thee 0 0 DOS Paneakes, poeiato ae ST Pasture Ce à Ce JAA permanent, how 16 ake when short and sorting Le 0tee te Lanta Lane A vadue of in swine feeding 2 21 DOR Pist und present LL Le aies Lana ta te Lente Le 10 Pastry, rough pull ooo cn res es 2e ol l'aracgraphs.poualtey Coo Liccns Lens 45, 95 Paris exhilation coo.00 CL 95 Papers read at session où horticalturists .110 Paper pieces.of Paste, almond Ce La area ne anna 205 and bean weevils Ce ee DT, 3R6 Parks or yards ooo arc e 355 Patties.cheese oo LL Lac 422 l'eople.health for the oo 0 oo.11 Peace problem, a 0 cee eens es arenes rere Tea meal for dairy cows .er rere en es CLRPIPS cern eevee- cer eee ERE To 31 IIE LEE er ee.\u201c\u201c and bean weevils .oo oc 00000 .57, T'et theories.Shaw and his .oo.on.Ceres Permanent pasture, how to make a .Tease .Perches Philanthropist, the gardener, a Pig food .\u2026.\u2026.\u2026.coin in \u2018the modern bacon .ce rere eens Pigs, milk for feeding .oo ln ee registered Lo an ce unes cee ereeeen enrich a dairy farm .0 cn nn Pickle, tomato Pickles .Pickled, green tomatoes °° nrackerel \u2026\u2026\u2026\u2026.cabbage .Piccalilli coc.vues Pin, safety.the .Pigeon, stewed .Plants, inscctivorous Tie, a nice apple o.oo i ee re eee FR.Pillows, Ireshening o.oo cons cine Tlonughing, and pioughing matches .a fail .er ian eee ees \u201cneed of Lol a cacecccne en deep or shallow 0.315, 341, Ploughs .Pp Planter, tobacco, the on cn i serecnere Plants, house oh cilities .\u2026 Plants that feed upon Insects oo.oo en Plum pudding rich 0 cnn ci accrsecee °° cream and brandy sauce for .\u2026\u2026\u2026\u2026 I.Poultry yard, the, 13, 45.64, 93, 116.143, 187.206.288, 256, 281.305, 329, 355, B97.427, 452, 477, 499, 518.[x \u201c Poultry yard, the Le Lecrssses vetrsness css a and rats LoL RS Poultry, feeding grass to 00 eer ee ee specially matted oo a eve what 10 grow for oo Leures Lee Lee ! paragraphs Less a vsecasses cannes by AL Go Gilbert ool on the farm oo.te notes oo Lecce yard, site for a \u2026\u2026\u2026\u2026 Points as to huütter making Potato pancake oo Lecce Tork.great industry in production.cconomy ol nl ee DOS i ee ee ee es TIXTNOOL i iis erie eee eas Potatoes 0 0 0 Lace 50.RR6.185 Potato erop.the soup oe SOPTOr.0 HOW ei iii eee history of co ca ee seen CONSTITUTION Of Loo oo ee Lace e ee san chenneal composition of 0000 Lee fe QiSCASES OÙ Loo i i ee ee es puts oo Lecce Potatoes for Moultry Prophecies (oo Lena Prophecies (the hay crop) ot Maniteba wheal I'rizes at Smithiield club Popilar teaching Practice, a queer Troblem.a peare Preserves and Jellies oo cos cries ces Trice of wool and sheep .Prices.record for thoroughbreds .\u2026 .0 why sell at loW \u2026\u2026\u2026\u2026\u2026\u2026.39 41 57 225 386 429 104 HDT 453 200 T4 286 285 289 359 197 246 128 179 226 226 322 371 535 445 492 196 243 .319 369 363 410 250 536 274 274 167, STE, 551 543 544 16 19 19 45 4285 442 530 BY 513 530 550 314 442 482 39 83 99 165 223 fd bd bl Ad Fed ed pd pe ed pod fend ped od pd ped pei Pr Pd fend ped Pd < \u201c100050 GUN 0 OS Lo ofp Ho m1 po p3 THE JOURNAL OF AGRICULTURE AND HORTICULTURE 573 Price for troller iin viii ci ee eee 212 Revenue, Inland LL 0 Leeaaraus Larcaen ae Lana = \"grain of Lo Lecsssuss varectess secesaens states 435 Remedy for sour silage oo ci Lecees acanen 144 loW TOI NEXU SEUSON L.cssees vein eevee 494 lemedies, horn-fly o.oo Lara TO Prints, delicate, washing of 534 Retrospeclion, @ o.oo viii icin ce ATT Prize Suffolk sheep ooo.456 Rearing and feeding the colt oo.0 \u2026.214 Products, our food .109 OÏ CAÏVeES LL Less Lassss aacces verace vanne cee 284 Prunes in batter 54 Hennet Lee i cneaceeus cecnanees Lene neue 255 Prospects .20d Rennet influence of 0c veceeane 474 Propagation .230 Retrospect oo.oi ci ee 204 I'reservatives, milk experiments with 162 Repellent, a fly 0 0 0 Lacan Lee \u2026 00, 285 Present and past coo coi viii en \u2026.180 Remember, hints to Les cn i 324 PraCLICE LL.iis ie ee ee ees 290 Review of the dairy season o.oo.oon cones 328 Protecting poultry against storms .3841 Ring marrows ae Lace 492 Privileges and responsibilities of the farmer\u2019 8 lice cake o.oo Lenanaane vanne 105 WIC oor i ee eee es eas , 297 SAVOIV Lucssss cite ee ee enannn 1:20 Profit making, the best sheep for oo _\u2026\u2026\u2026\u2026.335 Richness of milk 0 0 0 LL 14 Profitable cow, the MOSUL ciiiiiiir ceva 358 lipening of cream, best temperature for the.163 Troper Way LO rest .\u2026\u2026.tiie inane 371 Rich plum pudding, a .0 cc Lee 274 Progress, the century\u2019s oo.coos coin veeneee 495 Rissoles in curry sauce .0 0 Lance 206 Prophecies over eue 553 Rocquefort, cheese .Leanncees Cee .3 Proverbs oor oi ee ine, .514 tovail rain maker, a .o.oo eo Lane 4 Profitable feeding and care of dairy stock \u2026 515 horse show in England .9G Principles upon which horticulture is founded.467 Rough, puff pastry .0 0 oo 511 Prizebred stock for sale 496 Root crops the, 0 0 LLL 27, 12 86 Pudding, strawberry .82 MOOLS Luce i i Lenerra ae ein n nee 50 nr cocoanut custard o.oo.\u2026.\u2026.vus Leune- 83 CC Water in ns eis ee ann 506 © SPONRE L.2000 Lerraness cane ee eee 54 Roe-sauce for fish 0.82 te A NUPSCEV 0e ceive reais ieee 323 Rolls-tea delicate i 54 ATFOWrOOË uns Lerscsess reais eens 461 Roosts, level the best 0 0 Lenninss Lee 187 Tuffs, potato .\u2026.\u2026.\u2026\u2026\u2026.\u2026\u2026.vecccrrcs cena en 461 Rollers LL Luuruss Lerreeees Lérrenees Varnnrnns Larnns 901 CC DAMAN evi cee en es es 246 Nolled sandwiches .0 verres 322 Public squares, Quebec .\u2026.\u2026.Les i ces 108 Road making .Lo Lecrenee 316 Roads.good .388 0 Roberts.prof.on farming .367 liotation of CTOPS Lu.Lecce.409 Quantity of seed to the acre .es ven 268 Rubbing infants .0.513 Quebec public SQUATES Loon civics ci es 108 s °° citv parks and public gar dens 133 tt \u201cAgricultural and horticultural so- Salto uses of Lee Leaecnes Lens CICLIES © iii Lasrcance ees eee eee 155 spread on oven bottom crops.1900 385 Salad.lettuce ns Lun.Quick germination \u2026 51 Salads, value of Lu.2 Queen of Autumn, the .RSS ee eens 248 Saucepans, burnt oo.Queen Victoria.death of \u2026 0 0 0 2000 337, 369 leaking .Queer uses of Indian corn 0 0 cesse rene 369 \u2018 dirty Lu 2 Practice, @ i ceeteeees enr se 482 Sauce.eee LAN for plun: pudding R tt apple 000, Lecce Le Sales of Hampshire downs Pape and its cultivation ce css cernes D32 cheap oo Hape .0 ie eee ecrans en Z2.505, 532 Sale of imported short horns cand lucerne coo a i aecnacne .482 Salts of lemon 0 0 A 198 CPOWINEG i i ce TR, A1T, 460 Savory riCE Lettres Le aae A : 1x0 for hogs .35% Safety pin, the eT 20 Main making n° 4 Sandwiches.chicken La TT pepe maker, a royal 4 a volled Le Geren \u201cmakers for Manitoba oo en 2er do Sainfoin oo oe ¢ ; a 15 .: Put Let ees eel, 48 \u2018 Rails of bannisters.to clean 0 2000 100 536 Seratching shed house.the 10001 000 116 Raising half grown chicks 0 0 0 17 Serimanage vs system ooo 7 56 Rani-stock.the oo i benne case see 215 Scour.white in calves TT 165 .sclecting the 00 Lacns eee 359 Secours, call Le Des Rats and fowWIlS LL, i i i Lane 544 Schools, Agriculturat 11 TT 17h .- 4 IP EE PAR: Rats in the poultry vard 0 0 0 ven 544 Scalloped ovsters Le Le 15, 499 Mations oo iii iii Lens ser 464 Scarcity of labour in England .| 260 C best Tor swine, the causes ecres 45% Scotch beasts oT 495 Rabhit, galantine oo.0 cnn 2 ccranss Al Sehool, country, the LL a 208 NIQUE eee ee ee eee BRT Season.the ow 1 Reports, CPO iin iii tiie eis rains 26 nc the hen out of 167 teport, prof.Shull.by 0 cucses eee ennes 195 \u201c hatechine the LT > Rest, the proper way 10 oo.coin oon a7 Seasonable notes ax 00.Son Med cilover toi i i ee ecseceee enss 43 nv FeCipes Lorna Le 36 Recipes LL oo i i i access 461.492 D LL 196 nt sceasonable Le a sera nan 36 polato.eutting LL 0 = Remounts L.ii ever eens sense 28 \u201coto the acre LTT TAG) aon Rennie.on cultivation .con cin 2e0ees 31 cake oo \u201c5a Remove iron mould.to .400 \u201csize of.Gilbert ono.\" ape Reform, mourning .0 acceeeee 1 bed.make fine the 1 1 41h carly.need of THE JOURNAL OF AGRICULTURE AND HORTICULTURE See SOW, MOFE co iii ii vanrnnenr .483 LESS SP NS 553 SecMINE Less i ee Lara 217 te with oats and harley 505, 531 0 six bushels per acre 0 ses 224 WITH PVE Lo ci ce ae eae 505 Seeds.selection of.coo Ll Len gor ee TS Seedless Oranges oo co en ee a a7 Selecting the ram oa ss.ft reree verge 359 Selection of the breeds of poultry LL 302 Self sown lucerne ooo Li i detre nes aan 147 Selfishness 406 Severe five, 241.SéÉvigné SOUP LL ce Lecaeares a enn nee 445 Seed.proper quantity to sow Lo 531 Separator, the © melotte 302, 376 : the hand Coo oo Leca anne 374 trving the dilution 0 0 517 Sheep i ie ee ees 5 + W.R.Gilberton oo.oe Do3 ° dip the 0 Lecsaeess annane se arcanes 24 Carcases, report OÙ oo co ee carences 11% C HES OI Coin iis ves cies cee e 51 raising, up the Gatineau \u2026.+.ces 68 at Toronto LL Larceess sacesanas ace neue 146 \u2018 shearing by steal oo cL 164 SUALISTICS Lo a craneeens 164 managing the breeding 000 vases 212 \u201c what constitutes a good 2000 212 breeders association, at the 2 ZERO Smithfield club.ut 0 0 313 care amd management of 0 LL caraaee 235 for profit making .Les 355 farm.starting a.oe cee ee HOY industry, the LL La cereen quo management DAT shearing machine, anew 549 Shade trees take care of the 00 0 0 cree 200 Shallow or deep ploughing 20 Lacs Lens 369 Shipping cheese too green oo oo Lars ee 112 dairy products 0 0 22000 451 Shoe, to make comfortable a 00 LL 445 Short borns, ooo Lenanea ss Lena 51, 45S for milk 0 Lenresees vanne 235 Show Tring England, the 000 Lens Lacs 458 Short pastures oo i ee Lana rues een 111 Shearing sheep by steam oo 2.00 LL 164 Sheep shearing machine, a new oo 0 D449 Shell.why chicks die in the 0 0 LL 282 Shaw, prof.and his pet theories 20000 429 Silage Vs non silage milk 0 © 487 clover and pease for LL ANT Silverware Less ee ei Lena 180 Silver, Lo clean oo i ee eee 445 Sir JB Lawes.death of co nL 145 Six bushels per acre, seeding oo senc 224 Sickness-clover, Lawes on 0 Lecns save 338 Size of seed, Gilbert 22 200 Lens ee 342 Site of poultry vard 0 cs Less asc een 427 Sick.visiting the co cn s Leaatea ss eanaenees arr 369 Skirts oo a Ce ee ed ie es 198 Skin.disease of the 120700 0 arr na ne 259 Slreplessness in children 22 200000 Les een .\u2026 55 Slag, basie Les a Leta ace e spa raa res Lee 4836.50T Sleeves of dress (i ustrated) 200 tee 534 Slump in hogs, the 02 Le LL 0 Ln rene 288 Slop for pigs, thick or thin oo oo vanne 431 Small flocks are hest ooo LL erees eee O3 Smithfield club, sheep at the 2 20e 313 South Africa, horses for 0 0 0 24 Soap.whale oil oo 2K make your own 461 Sorghum.feeding green ooo LL 101 \u2019 danger limit of the use of 0.101 Soiling and pasture CL danse see 59 Sowing, late, LL Le reenes sans 122 co ee ve 319 Sowing seed of certain forage crops .\u2026\u2026.Sows tO SPAY 0e viii rei ees casse eee «1 Sour silage, remdy for .\u2026.\u2026.cs Less Lanest enaneee 144 Solution, anunoniacal .(0 eee.\u2026.159 Soil fertility.maintenance of .vire 040 oe.172 Souffles, chicken o.oo.Soup, potato.tr pea oe ee clam eee Sevigné .red bean .Soup, kidney oo +.Sorter.potato, a new Soil.no worn out .\u2026\u2026\u2026\u2026.\u2026 Sow more seed Sow and her Jitter, Sow, food for in-pig Specially fatted poultry Spraving to destroy charlock 0.0 \u2026 29, 440 Spider, red.the .Sparkling lemonade i Sponge pudding oo Spay sows, too Spring o.oo coe con Ste-Anne de Bellevue Standard milk The State of Lhe crops .\u2026\u2026\u2026\u2026\u2026.Salad oil for children 002 nL 535 Star broncho busters (oo oi eens cnn 48 Strawberry pudding ooo i i ares 82 Stock pot the 0 a 83 Stock awners.a moral for ooo Lo earense- 141 ram.(he in ci ie eee a 213 the improvement of oo coo ce cel 411 Steaved breast of lamb ooo co Lecescess sacs 55 Steak ES \u2026 245 pigeons Less Laccccees cami eee ees 371 Stallions, governement ownership of .T2 Stubbles.cultivation of the 0 sv.0e Lf 150 Statistics, sheep 0 0 Lenaennn \u2026.164 of the grain trade \u2026 2 04 22 200 435 Straining milk \u2026.2200 cn cs Lacan es cena 254 Steers.champion, how fed 22 2000 Lens venees 356 Starting the incubator 0 0 lL annee 377 Storms, protecting against oo.us ceuces vecnse 384 Stale furrow 0 nL ee Lane co.B87 S1camed CEES it rire rece ieee eae 445 Stock.pure bred, for sale oo.0 Ll 496 dairy, feed and carve of \u2026.\u2026.\u2026.\u2026.0 LLL 497 Stock, thoroughbred for sale ooo 0 \u2026 546 Summer fallow, the .cultivation .care of milk .\u2018 drinks \u2026.\u2026.\u2026.Le Sub-varth ducts ool a curing room Suggestion.a capital .Superstition oo ceee Surface caterpillars CLL Subsoil reer reer.Sweepstake Yorkshires, fair .a Lecce Swedes oo a cenennne Swelled legs in horses oo co ve vee 307 Swine, 215, 2620 285, 309, 357, 383.401, 430, en eens eo.453, 501.524.551 te best rations for .pee eeeeieene rame ca \u2026.453 \u2018 feeding, value of pastures in .\u2026 508 ° some forage plants for feed 0 532 Syrup.TeMON on ci ci ree eas 54 System VS SCUIHIMMEE oot cine Lasers viene enn 56 THE JOURNAL OF AGRICULTURE AND HORFICULTURE Tasty dishes Tainted milk ren.22 Tap root of wheat, the (i nacre 27 Tapioca, OPAange Les tires rae rere eas 36 Table, the breakfast ooo 0 sacs rence 32 Tannery ashes oo.ce ee eee ees 194 Tarts, lemon iil coir ci ie ees 461 Tempting dishes oo cc ne oe 82 Telephones for farmers 0 0 cesse cesse eve 231 Toa rolls, delicate 0.coin co eee 54 Temperature in October, the 00e sue 241 Tests ol Banner Oats in Scotland 0.431 ** of butter \u2026.\u2026.ee eee ie eas 459 of cows at Pan-American .0000 \u2026 529 SOC i i ii rere es aaa 553 Testing eggs ooo.ee eee 6 eee ee a 256 Terms, familiar Temper, bad Teaching, popular 0 0 a 442 Thoroughbred horse, the 0 0 co ess \u2026 528 nr stock for sale 0 ceceue 546 record prices for UT 165 stock, auction sale of (0 .\u2026\u2026\u2026.95 Thoroughness .fe ee esse es res 346 \"Thisties.destruction of oo.2.00 Laues Lune \u2026 1083 Thrips.pea.ee eee ee .DT Thick or thin slop for hogs ses canne 431 Time Lo invest jl SWIC ooo con cei eens \u2026.401 required to make a cheese 20 2000 Less T4 Tin, to apply labels to 00 Less Lacan \u2026\u2026.\u2026.428 Tobacco plants 0 0 co 27, 123 planter cs a ee eesrne 410 in Ireland ooo a 436 Tomato chutney .oo Larnes Léanne ceiee ce ee 152 green piekle 2e cs ceenceees annee 126 pickle oon cn Gassenens cannes 199 Toque.how to make a ces 44, 511 Toronto, sheep at co.cn ch cee 146 Toast.ONION 22.Leeresees iiens eet ravens 180 Treatment of COWS 0 viii ie ce 36 of orchards .0 Laccecsse \u2026.89 '\u201c of Manure 2002 eee een.317 te Of felONS LL.coins i Lacnaeen + 462 Trials, milking .Less Lecrss cernes \u2026 288, 459 Trade of 1900, the fruit .\u2026.\u2026\u2026\u2026.us B73 cheese, the 0 ln Laccecnne \u2026.396 hay, the .ee een ee 418 Trifle.a banana .© 0 ere ees 246 Tring Show.Lhe 0 i ci eee en 458 Trotter, high price for a .0 oo vence 246 Tuberculosis ooo ci i ce ees 1 cure for oo a arrcsvues 21 Turnips, White 0 oo ci cs eee ie ee 51 '\" for milk production .seucees 60 C basic slag for .creme .\u2026 815 \" COOKING o.oo.ane 372 Turkey.a boiled een 243 Turf.the English.and Americans Test of cows, at the Pan-American \u2026 Thoroughbred stock for sale Unchurnable cream Underdraining .\u2026\u2026.\u2026.c\u2026\u2026 Unfermented ginger wine Unfit to drink.water Unexhausted fertility .Upton, Mass.Annual Fair Uses of salt \u2018of lime Underclothing.cutting out Utility, breeds for Umbrellas.care of 0000 2200 Variety of farm produce Ventilate your houses Value of salads vegetables as to health farm-yvard manure experiments Values, feeding 0 Varieties of oats.Lau Value of pasture.Vegetables, green to freshen value of, as to health to cook Vegelation, insects injurious to.14, fungi.Ventilation Veal, macaroni ooo.Vinegar, use of .Victory, Canadian a Victoria Park.Quebec Vital importance.matters of Visiting the sick ees 62 eras 149 erie 27 een 206 een 433 eens 181 cove wee BF na 126 rr ees 390 .\u2026.\u2026 148 \u2026.\u2026.512 PE 176 vues 492 Lo.202 cee 231 \u2026 292 EE 366 es 429 eens 290 cee 503 RO 10 ce 106 \u2026 .\u2026.281 Ce eee 106 84, 276 Volume of morning's and evening's milk, Ww Water for COWS Les Lee > barley ces Lersseens Lan unfit to drink .IN roots oo.oo War, horses in .I.Warm weather, incubator in nights .Warn cheese makers Wash chintz, to Washing waists delicate prints Walnut macaroons Weather and feeding poultry, the Weaning the foal 182, 227, 324, 448 RU 301 eres 397 ees 151 ces 106 Ce 109 UT 133 157 \u2026.369 the 68 Lee 41 ees 55 cee 296 Cee 506 oe 96 es 46 ce 121 FR 426 .180 cen 533 cee 534 ee 461 cee 521 HTH THE JOURNAL OF AGRICULTURE AND HORTICULTURE Weather aud the crops, the 0 ceurespeees 26, 49 in October a i i eee 241 Weems VS COVEY Loci ie ieee is ees T6 DUTHINE Lccssss cenesrere eee ee seras 400 : SOUE MOXIOUS Lescsess verrecens eiieeiee vereianns 441 Wealth, not available coo cc vercccess S67 Western dailrVILeN o.oo coin ei ee enes 205 Weevil, re end bean ooo co cen es 57 What to grow Tor poultry 0 a cn.19 Wheat crop, the on ci co cea pas arenes 26 in England oo 0 362 the French ooo Leusss sercerers 122 fall Les.i ce ee es 170 in the Northwestern States oo.a.27 Lap rool Of co ci ees peraenens 27 sales in ISngland Coo on a vacs0s 121 Whale 016 Soap coin cries ci i ee 28 When to learn to use the incubator .\u2026\u2026\u2026\u2026.46 White turnips .\u2026\u2026\u2026.Pac eerieert erencae aaees .\u2026 51 Of CEES ci ci ie cee crane ee 423 tf ClOVET i cir ci ce eee 436 Winter hog paslurve, à us vécceress Lércceees sens 142 skim milk calves .ol 285 Winter spread manure wastes o.oo.oo 531 \u201c dairying and bacon hogs .309 Wintéring cattle oo.0 a eus een eas 239 Wire WOPIIS Lise ci ceases cae, 200 Wood ashes us con i i ee 194 Woolly aphis, the 0 0 rerssenanansee 276 Worn oul Soil 0 a een 357 Worth growing oo.oi cn i ee 260 y Yeast.how made oo cn cia a 55 Year, critical time of a oon cis ce ee see 113 Yards or parks, poultry ooo a \u2026 355 Yorkshires for sweepstakes at the Provincial fair.feeding of the 22002 Lens 506 ILLUSTRATIONS.Asparagus beetle, the 0 0 Lane 65 Aphis woolly 0 Lecsecess Lecaennse Lena 2760 Automobile 1n60Wer, at Work Lu.Lune Al American blight 10000 0 Varna 276 Dectler asparagus, the (00 0 LL.GS fruit-Crees the 0 LL s Lee a ane Learn 132 bacon, dingrain to eut hy 000 LL 312 hog, Tamworth, the us 2, B00 Yorkshire.the 0 Lane Lane 310 Celery Ty, the C0 Vans ananas 14 COopSs.WEaAninE 2000 Lette Lana aee ee ananas aa 17 COLONY i iis ie Le nanea ne en ne in \" roosting, open air LL.Lt Les Le 17 Canker fungus Corn flv, the .\u2026.Lsrsecse chic cian ees 247 ribbon footed .se ool 2u0ee 325 Ditss.à fashionable o.oo cin con veercuese 35 Dress sieves and neckties oo.on coe cenese 534 Daddy-long legs, the .0 Lececeess aan 247 Drinking fountains .oon ci ce 377 Diagram to cut bacon .ooo on a ce 312 Flagg Lest ok.i i i ee ee 256 Fly, onion, the o.oo.coin iin cies 13, 448 °- mangel, thE oo.a severe 227 ocrane, the ooo i es ie ea 247 ** celerv, the oo a i Lana renne vanne 14 * Warble 0.i ee erie ee 275 I'ruit-tree beetle, the oon coin vrrncnnrs avance 182 Ifowl, fatted, a .cil coi ee ees 18 [Fashionable dress, à .us Lee grrr eccaneuse 35 T'eed trough, improved, an .\u2026.ne Lens nee 119 Feeding trough, a .0 cin cn ns 499 Iungus, canker, a .c.o.cicviien civiiiien viene 299 TFountain, a drinking .«oo cin a 377 Genius of labour .L.\u2026.seurseues cies eens 415 Gore, to cut a side .us cin eee Lacnue 391 Hampshire downs .118, 119, 191 Hat, a lady's o.oo viii viii viens eens 179 Improved feed trough, an .coo el 117 Insectivorous plants .lls 534 et segg Lady\u2019s hat, à .cco.coir iii i nrcnene 179 Lincoln wethers .0 el.364 Mange tly, he.ooo oo Lada Le - 5 Mite, or red spider, the .\u2026.\u2026\u2026.\u2026.\u2026.Lee Laucsaee 85 *\u201c Mulotte \u2019\u2019 separator, the .«o.oo.oe.303 NULLS or ri cs i i Lane 229, 230 Onion fly, the .0 0 Lee en 13, 448 Pea and bean weevil, the .0.57 I\u2019lants that feed on insects 336, 337, 538 Potato, diseases of \u2026A463, 464, 465.466, 467 SOULEF, A NEW cesse tices eee eas 222 Poultry house .oo coe Lérecnees Lara 477 ted spider a thrips .ns Laure Lee Lane 85 libbon-footed corn flv .Lens 325 lloosting coops, open Air LL oo coo.17 Seratching shed house, the oo.116, 117 Sorter, potalo, a NeW ooo ci i vanne 202 Separator, the \u2018\u201c Melotte 7 Lo.LL 302 Side gore, Le cut à 301 Thrips Less Lettres Lécraanes benaran es ana ras Line 5S Tamworth bacon how, the LL.Lt Le 309 TOSU CGUS LL Lette Lea LA Le 256 Toque.a cn Lara te et errant Lane 511 Weaning Coops 0 Lireies CN a 17 Weevil, pea and bean oo oo.57 Wire worms Les Lana LA 200 Marble TV 2000 Loarveee Lana Lanneeae Le 275 Wethors, Lincoin 000 Lens Lanta Le 264 Yorkshire baron hou.the 0 310 fers a "]